Wonky my Mama canned pear preserves, my Daddy's favorite on toast or biscuits.She also put a can of crushed pineapple in the preserves when they were almost done and that is so good.I made some one time and shared with a best friend and she said she even put it on vanilla ice cream as a topping.I love canning jellies and jams too.
We had BBQ chicken in pot on top of stove cooked with a little water and seasonings,salt,pepper,onion flakes and poured BBQ sauce over and simmered till sauce was thick for gravy over mashed potatoes and we finished off left over garden pea salad.
