A few years ago I received a Nutrimill machine as a Christmas present from my older son, along with a big bucket of soft red wheat berries. As Christmas presents go, it’s probably been one of my favorites over the past 25 years, certainly one that opened up a new world for me. Milling my own flour…
No Garlic, Please!
“Hello, my name is Jeff, I’ll be your server today.” “Hi, Jeff. My wife has an allergy to garlic, can you tell me what’s safe for her to eat?” “Gee, I’ll have to check with the kitchen, what are you interested in?” “Can you check on today’s soup, on the fish, on the chicken and on today’s special?” A…
Published:May 14, 2016 View Post
Welcome to My Nebraska Kitchen
Welcome to My Nebraska Kitchen! We are a site for discussing cooking and baking that is functional, easy to use, entertaining and informative. Available Now: A Discussion Forums area. A number of the people who were active in the King Arthur Flour Baking Circle are reading and posting on this forum, but it is open to any…