Joan Simpson

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April 30, 2019 at 10:51 pm in reply to: What are you Baking the week of April 28, 2019 #15852
Joan Simpson
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Looks good RiversideLen!
April 30, 2019 at 8:10 pm in reply to: What are you Baking the week of April 28, 2019 #15843
Joan Simpson
Participant
I made a new recipe I found on Taste of Home called Country Crust Sourdough.It also used yeast but I only made half recipe and added 2 teaspoons of yeast.The bread was very good and was a full 5 1/2 inches tall .The crumb was good for a sourdough it was very light and tender.I will make this again and will use less yeast and see how it does.It rose very fast.I wanted sourdough but didn't want to wait overnight.It was baked in a 8x4 pan and baked at 375 for 30 minutes and had a beautiful brown crust.I was happy.

I added the recipe to the files.
- This reply was modified 7 years, 2 months ago by Joan Simpson.
- This reply was modified 7 years, 2 months ago by Joan Simpson.
April 30, 2019 at 8:00 pm in reply to: What are you Cooking the week of April 28, 2019? #15842
Joan Simpson
Participant
Tonight I fried a boneless chicken breast,left over green beans and red potatoes and macaroni and cheese.
April 30, 2019 at 7:46 am in reply to: Daily Quiz for April 30, 2019 #15832
Joan Simpson
Participant
Bonk.....missed. 🙂
April 29, 2019 at 10:51 pm in reply to: Daily Quiz for April 29, 2019 #15830
Joan Simpson
Participant
Mike we appreciate all that you do for our group,thanks!And I'm learning!
April 29, 2019 at 9:21 pm in reply to: What are you Cooking the week of April 28, 2019? #15828
Joan Simpson
Participant
Tonight we had cubed pork,green butter beans and I used left over squash to make a squash casserole.
April 29, 2019 at 8:03 am in reply to: Daily Quiz for April 29, 2019 #15821
Joan Simpson
Participant
I wanted to pick the right one but didn't...lol.
April 28, 2019 at 2:49 pm in reply to: What are you Cooking the week of April 28, 2019? #15811
Joan Simpson
Participant
No cooking here,left over meatloaf sandwich and corn chips.
April 28, 2019 at 8:06 am in reply to: Daily Quiz for April 28, 2019 #15804
Joan Simpson
Participant
I had no idea,never heard this term.
April 27, 2019 at 7:55 pm in reply to: What are you Cooking the week of April 21, 2019? #15799
Joan Simpson
Participant
I baked a pork tenderloin,green beans with new red potatoes and stewed squash.
April 27, 2019 at 8:34 am in reply to: Daily Quiz for April 27, 2019 #15794
Joan Simpson
Participant
Missed it.
April 26, 2019 at 4:34 pm in reply to: What are you Cooking the week of April 21, 2019? #15787
Joan Simpson
Participant
Taco salad today.
April 26, 2019 at 3:08 pm in reply to: What are you Baking the week of April 21, 2019? #15784
Joan Simpson
Participant
Thanks BakerAunt,I'll do that!
April 26, 2019 at 8:23 am in reply to: Daily Quiz for April 26, 2019 #15775
Joan Simpson
Participant
Missed it.
April 25, 2019 at 5:06 pm in reply to: What are you Baking the week of April 21, 2019? #15770
Joan Simpson
Participant
Today I baked a recipe I found on FB for brownies.It was for a mix to make up and put in pantry for using like a mix.It was very good,moist I think I could cut down on oil a little but am happy with it.

Brownie Mix
1-cup sugar
1/2 -flour
1/3-cup cocoa
1/4-tsp.salt
1/4-tsp.baking powder
Add:2-egg
1/2-cup oil
1-tsp.vanilla
Mix up and bake at 350* in 8x8 greased pan for 20-25 min. I used special dark cocoa that's what I have in pantry.They turned out very good.Do y'all think cutting down on oil would work? I was thinking like 1/3 cup oil instead of a half cup.

I couldn't find the originator of the recipe it had been shared a zillion times.
- This reply was modified 7 years, 3 months ago by Joan Simpson.
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