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My Nebraska Kitchen

A site for baking and cooking enthusiasts

Sources

By htfoot

Home › Forums › Sources

  • This forum has 12 topics, 46 replies, and was last updated 1 month ago by Mike Nolan.
Viewing 13 topics - 1 through 13 (of 13 total)
    • Topic
    • Voices
    • Posts
    • Last Post
    • Silicone mats

      Started by: Mike Nolan

    • 2
    • 3
    • 1 month ago

      Mike Nolan

    • Mini-funnels

      Started by: Italiancook

    • 5
    • 8
    • 6 months, 2 weeks ago

      BakerAunt

    • Mixer Repair

      Started by: BakerAunt

    • 2
    • 2
    • 10 months, 4 weeks ago

      Mike Nolan

    • Barley Flour and Whole Wheat Flour Source

      Started by: BakerAunt

    • 2
    • 4
    • 1 year, 1 month ago

      BakerAunt

    • Make your own baking steel…

      Started by: aaronatthedoublef

    • 5
    • 9
    • 2 years, 7 months ago

      Mike Nolan

    • Barley Flour

      Started by: BakerAunt

    • 4
    • 6
    • 2 years, 8 months ago

      BakerAunt

    • Dealing with local shortages

      Started by: Mike Nolan

    • 3
    • 9
    • 3 years, 3 months ago

      BakerAunt

    • King Arthur’s annual Pi Day Sale

      Started by: Mike Nolan

    • 2
    • 2
    • 3 years, 8 months ago

      BakerAunt

    • Gordon Food Services

      Started by: BakerAunt

    • 2
    • 4
    • 3 years, 11 months ago

      Mike Nolan

    • Favorite Places to Order Products Not Available Locally

      Started by: BakerAunt

    • 2
    • 4
    • 6 years ago

      Mike Nolan

    • Instant Read Thermo

      Started by: RiversideLen

    • 3
    • 3
    • 6 years, 11 months ago

      BakerAunt

    • Ball FreshTech Jam and Jelly Maker & Ball FreshTech Electric Water Bath Canner

      Started by: BakerAunt

    • 2
    • 3
    • 7 years, 3 months ago

      BakerAunt

    • Oil Sprayers

      Started by: Mike Nolan

    • 2
    • 2
    • 7 years, 6 months ago

      BakerAunt

  •  

Viewing 13 topics - 1 through 13 (of 13 total)
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New Posts

  • Reply To: What are you Baking the Week of November 26, 2023? 32 minutes ago by Mike Nolan
  • Reply To: What are you Cooking the Week of November 26, 2023? 53 minutes ago by BakerAunt
  • Lime Barley Bundt Cake 3 days, 23 hours ago by BakerAunt
  • Reply To: What are you Cooking the Week of November 19, 2023? 5 days, 19 hours ago by RiversideLen
  • Reply To: What are you Baking the Week of November 19, 2023? 5 days, 21 hours ago by BakerAunt
  • Reply To: What are you Baking the Week of November 12, 2023? 1 week, 5 days ago by Mike Nolan
  • Reply To: What are you Cooking the Week of November 12, 2023? 1 week, 5 days ago by Mike Nolan
  • Reply To: New USDA Hardiness Zones map 1 week, 5 days ago by chocomouse

Recent Recipes
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Challah - Peter Reinhart's recipe in The Bread Baker's Apprentice

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Tarts


Sable Breton Tarts filled with Mousseline and topped with assorted fruits

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