kimbob
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IDK. 6 cups of flour seems like a lot. Try taking a pic of the mold using Google lens and see if you get any hits.
BTW, Joan, your coffee cake is delicious!!! I already had 2 pieces.
Thanks, Joan. My husband doesn't like peppers!! Yeah, I want to try cream cheese and pepper jelly on crackers.
Made pepper jelly with all the peppers my neighbor gave me from her garden. Gave her 4 jars. It was sweet, not hot. I had it on chicken and it was delicious.
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You must be logged in to view attached files.Joan, made your coffee cake this morning. The house smells wonderful. When it cools down I'm having a piece!
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You must be logged in to view attached files.Apple pie looks great! Joan, your banana bread and cookies look so good! I made your sour cream coffee cake this morning. It's still hot so I'll have to wait to have a piece later.
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You must be logged in to view attached files.Dinner tonight is not low cal mac & cheese with bacon in it. I use cheddar, provolone, American and parmesan cheeses -- basically whatever I have on hand and cavatappi pasta.
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You must be logged in to view attached files.I'm glad I'm not the only one! 😂
Very interesting article, BakerAunt. Today I received the new KA Big Book of Bread from Amazon. I haven't looked through it all yet and am enjoying it immensely. I LOVE reading cookbooks. I have at least 300 cookbooks (no exaggeration). I buy them new, at the thrift, library book sales, library discards, Thrift books online, antique shops, etsy, used book stores, flea markets, etc. I have a bunch from my mother and grandmother. I'm obsessed with them! 😂 I've found lots of good recipes. Anyone else have this disease?
Joan, that sounds so good. I love bbq, especially bbq pulled pork.
Salmon tonight with salad.
October 22, 2024 at 3:12 pm in reply to: met Chocomouse at the Rhinebeck Sheep and Woolfest today #44361I'm sorry you're allergic to wool, chocomouse. My brother is allergic so I've knit him stuff in acrylic. Well , give it to your sister or someone else who can use it. I was going to bring you jelly I made but since you don't know me from Adam I didn't think that was a good idea. I'm glad I met you! Next time I'll knit something in acrylic. 😊
Thank you BakerAunt and Joan.
Tonight is Philly cheese steaks with sautéed onions and apple pie for dessert.
Congrats, Mike!
This past January was 50 yrs for us. Hard to believe!I'm making a turkey breast today with all the trimmings.
Last week my neighbor gave me a bunch of different kinds of peppers so I made pepper jelly and gave her half. On Saturday, I made apple jelly and apple pie jelly and gave some to my friends.
Last week made my husband eggs Benedict for breakfast and mushroom soup for lunch.
I'm getting back into the groove of cooking and baking. My mom passed away end of last month at age 92. I took care of her for 3.5 years and then she was in the nursing home for 3 years where I was with her all the time. My husband wasn't home for 4 months between being in hospitals and rehab. So I was hopping there for a while with him, mom and the dog. My motto is 1 day at a time and I got thru it. Ate alot of ice cream, though! Now things are a lot calmer and I hope they stay that way.
Me, too! Looking forward to meeting you.
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