kimbob
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Shrimp stir fry with frozen stir fry vegetables, extra broccoli, can of water chestnuts and baby corn.
Been cleaning out the pantry and threw a bunch of expired stuff away. So I'm trying to use up what I have before it expires.I follow thesaltedsweets on ig and baked her Sprinkle Sugar Cookies for the 2nd time.
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You must be logged in to view attached files.I had leftover beef stroganoff on bread. Was too lazy to boil egg noodles.
Joan, I've always wanted to make some sausage but never did. I'm going to use your recipe once I get some ground pork. Thanks!
Mike, some things I bake on silpat and others on parchment. I have notes in my recipes which to use because, you're right, not all are equal.
Baked a no knead loaf this morning--not sourdough. I did the sourdough route for a while in the 90s. First of all, sourdough is way too needy for me what with all that discarding and feeding. It's like having a kid! Lol. Secondly, I'm not particularly fond of sourdough so why do it?
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You must be logged in to view attached files.Moomie's buns
Made hamburger buns yesterday and had a hamburger with lots of ketchup!
Coconut shrimp with mustard orange marmalade sauce.
Rice noodles with spicy peanut sauce.
Nutty Buddy are delicious!
I made a pepperoni pizza with Shaboom's crust recipe. Anyone remember her from the old KAF circle?
Joan, been there done that and not just 1 bowl!
Making boneless chicken thighs sprinkled with justice, garlic and salt.
Made a loaf of buttermilk cheddar cheese bread.
Had a serving of chicken soup in the freezer so made that with garlic bread.
Great looking pizza, Mike! I'll have to remember to look up that crust when I get the kaf book.
Haven't delved into Tony Gemignani's pizza book yet. That's my plan for today.
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