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You can also get caraway seeds from The Spice House, if you purchase their "flat pack" it ships free and no minimum, you can buy a single flatpack. The flatpack of caraway seeds is a 1/2 cup and currently listed at $5.29.
I made Swedish meatballs from a recipe I found on Youtube. Had it with noodles and fresh broccoli.
One of the reasons I never got involved with sour dough is all the flour it uses to keep the starter going. It just isn't worth it to me.
I had a chicken sandwich, roasted brussels sprouts and sweet potato. No pots used, just a foil lined pan, yay!
I didn't know her but I'm sorry to learn of it.
BA, convenience stores (around here) often sell single cans of beer, although they are often the larger size.
Yesterday I made chicken patties and had a chicken sandwich and roasted sweet potato.
Will be the same tonight.
I made a stir fry with thinly sliced brussel sprouts, carrots, green pepper, mushrooms and some leftover steak. Had it with angel hair pasta.
I'm wishing you a speedy recovery, cwcdesign.
Your dinner sounds delicious, chocomouse, is the wine sweet?
I made a sirloin steak with mashed potato and frozen mixed veggies.
I made my sandwich buns today, 6 with sesame seeds and 2 with onion. I had been thinking about doing this for a while, I took some dried onion and re-hydrated it in a little water, drained it and then pressed the top of the buns onto them. They look good but I won't know about the taste until tomorrow.
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You must be logged in to view attached files.BA, your turkey dinner sounds delicious!
I braised a couple of chicken thighs in pizza sauce and then shredded them and put them on pizza along with some green pepper and a little onion.
I made a stir fry using leftover pork, onion, carrots, frozen green beans and mushrooms. Had it over brown rice.
December 31, 2020 at 10:09 pm in reply to: What are you Cooking the Week of December 27, 2020? #28059I decided to end the old year with one of Nature's perfect foods, I made a pizza. Thin sliced onions, a few green olives and some thin slices of leftover pork roast. I made the sauce from some tomato sauce from my garden that I had in the freezer.
Happy New Years everybody! I'm staying at home too, I'll be watching some Thin Man movies on TCM streaming.
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