Thanks BakerAunt about my sister,she really enjoyed the visit as I did too.The doctor is giving her something to bring her heartrate down and she told me today she felt better.
I combined leftover meat sauce and a dab of taco meat together we had that over mashed potatoes and green beans on the side.I also made a churn of fresh peach ice cream and it was so good.We dished up some and shared with friends down the road.
Dinner on Saturday was soup made with turkey and chicken broth from the freezer, the last of some pork drippings, carrots, celery, red bell pepper, mushrooms, 2 tsp. reconstituted dried Penzey’s onions, a yellow squash and a zucchini from the farmer’s market, parsley, 1 ½ cups of Bob’s Red Mill Vegi-Soup mix (lentils, dried peas, and barley), and 2 tsps. Penzey’s Ozark Seasoning. We had it with rolls that I pulled out of the freezer.