[RiversideLen]

I like the fried pork skins so if I could find a Chicharrón that size I would try it. But I would build it a little different, I would lay slices of mozzarella on it first, then sauce and toppings. I want to make sure it stays crispy and crunchy.

[RiversideLen]

Here's a different take on Keto friendly pizza crust, Chicharrón Pizza

Keto Friendly Pizza

[RiversideLen]

Arron, Violet sounds like a sharp kid, I like it, lol. Maybe start her out by showing her how to do chocolate ganache, which is easier than a buttercream frosting.

[RiversideLen]

Yesterday I got a rotisserie chicken from Whole Foods and made tacos. Had it with a boiled potato and broccoli.

I think tonight's dinner will be pasta and chicken.

[RiversideLen]

That sounds like a wonderful omelet, BA.

I had a pork sandwich with a side of green beans, carrot and a small potato.

[RiversideLen]

I had chili mac with green beans and carrot.

[RiversideLen]

I made ground beef enchiladas (2) and a tostada. Had it with brown rice and broccoli.

[RiversideLen]

That's a very nice looking pie, Joan. Both you and your granddaughter look lovely! Congrats on learning how to post pics!

[RiversideLen]

Yesterday I made easy 3 ingredient one pot mac and cheese and had it with leftover bbq pork tenderloin.

Tonight I will be having a burger and a large salad.

[RiversideLen]

I just pulled out a batch of 9 burger/sandwich buns from the oven. I will be using one of them for tonight's dinner.

[RiversideLen]

Last night I made Mexican style, a combination plate. A taco, enchiladas, tostada, rice and beans. For the filling I sauteed some bell and jalapeno pepper, onion, tomato and pork tenderloin. The sauce was mole from a jar. All in all, not bad.

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[RiversideLen]

Yesterday I made pork tenderloin on the BBQ. Had it with broccoli, baked beans and couscous. For tonight's dinner I had some leftover rotisserie chicken and brussels sprouts and carrots and a little pasta.

[RiversideLen]

BA, I'm glad that's behind you now. Wishing your husband a full and speedy recovery.

[RiversideLen]

Joan, congratulations to your granddaughter, have a great time!

Last night I made a pork loin roast, mashed potatoes and broccoli.

[RiversideLen]

I don't know which is healthier but I know which one tastes better. But it depends on application, you wouldn't want a chocolate omelet, would you?

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