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My Nebraska Kitchen

chocomouse

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@chocomouse

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Registered: 5 years ago

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Last Activity: 1 hour, 14 minutes ago

Topics Started: 7

Replies Created: 1,304

Forum Role: Participant

Welcome to My Nebraska Kitchen

Recent Posts

Reply To: What are you Cooking the Week of May 9, 2021? 1 hour, 14 minutes ago by chocomouse
Reply To: What are you Baking the Week of May 9, 2021? 2 hours, 8 minutes ago by BakerAunt
Reply To: Meatless ‘Italian Beef’ 2 hours, 34 minutes ago by cwcdesign
Reply To: Epicurious bans beef 6 hours, 22 minutes ago by Mike Nolan
Interesting video on gluten issues 1 day, 8 hours ago by Mike Nolan
Reply To: What are you Cooking the Week of May 2, 2021? 2 days, 9 hours ago by Italiancook
Reply To: What are you Baking the Week of May 2, 2021? 2 days, 23 hours ago by BakerAunt
Reply To: 2021 Garden plans 3 days ago by Mike Nolan
Reply To: Don’t expect low strawberry prices this year 5 days, 8 hours ago by chocomouse
Reply To: What do you think of airfryers 1 week ago by Janiebakes
Reply To: What are you Cooking the Week of April 25, 2021? 1 week, 2 days ago by Joan Simpson
Reply To: What are you Baking the Week of April 25, 2021? 1 week, 3 days ago by Mike Nolan

Recent Recipes

Over 2400 tested recipes!

Old-Fashioned Light Bread 23 hours, 15 minutes ago by Italiancook
Grandma’s Potato Cake 23 hours, 30 minutes ago by Italiancook
Simple Pizza Sauce or Marinara (with meat sauce and mushrooms) 2 weeks, 3 days ago by Mike Nolan
Quaker Oatmeal Muffins 1 month ago by BakerAunt

Forums

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Baking – Gluten-Free
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Threads Saved from the KAF Baking Circle

Recent Blog Entries

The Pie (Dough) Chart
Measuring Pie Dough Thickness
Take a Quiz at My Nebraska Kitchen!
Beginning the low-salt journey
Getting Seeds to Stick to Bread

Challah - Peter Reinhart's recipe in The Bread Baker's Apprentice

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Tarts

Sable Breton Tarts filled with Mousseline and topped with assorted fruits

My Nebraska Kitchen Site Info
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