navlys

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Viewing 15 posts - 151 through 165 (of 537 total)
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  • in reply to: What are you Cooking the Week of April 16, 2023? #39025
    navlys
    Participant

      We had fall off the bone bb ribs with baked beans, coleslaw and leftover chicken wings!

      in reply to: Tupperware might go bankrupt #38977
      navlys
      Participant

        I think the Tupperware from the 60's and 70's was thicker and higher quality. I still have pieces that are 40 years old.

        in reply to: Tupperware might go bankrupt #38976
        navlys
        Participant

          I think the Tupperware from the 60's and 70's was thicker and higher quality. I still have pieces that are 40 years old.

          in reply to: What are you Baking the Week of April 9, 2023? #38968
          navlys
          Participant

            Made my favorite banana bread. Since I don't have a mixer I guess it was just at well that the butter mostly melted in the microwave. I thought it was baked but when it cooled it sunk in the middle. I froze it to save when my daughter arrives.To be continued!

            in reply to: What are you Cooking the Week of April 9, 2023? #38967
            navlys
            Participant

              You and hubby are on my prayer listπŸ™

              in reply to: Ecologically smart yards #38940
              navlys
              Participant

                Interesting article. If we weren't in an hoa with hired landscaping I might find the energy to adopt some of their ideas. That's my excuse.

                in reply to: 2023 Garden Plans #38926
                navlys
                Participant

                  I think you should plant strawberries. Went to a local produce stand and purchased freshly picked (Florida) strawberries! They were the best tasting sweet berries that I've had in years. After refrigerating them they were still good but not as amazing. Just a thought!

                  in reply to: What are you Cooking the Week of April 2, 2023? #38912
                  navlys
                  Participant

                    Most of the snow birds left before us so we got a lot what was left in their freezer or refrigerator. So I made flatbread pizza with sausage and pineapple and mozzarella cheese.

                    in reply to: What are you Cooking the Week of March 26, 2023? #38876
                    navlys
                    Participant

                      We had tuna melts on English muffins with a side of coleslaw and potato fries. The tuna is yellowfin packed in oil from BJ's!

                      in reply to: What are you Cooking the Week of March 19, 2023? #38796
                      navlys
                      Participant

                        I brought roasted green beans with spicy sweet shallots from 12/22 Southern Living to our St Patty's Day party. The were very good. Unfortunately I awoke the next morning with Covid. 40 people aren't too happy.

                        in reply to: What are You Cooking the Week of March 12, 2023? #38709
                        navlys
                        Participant

                          That's a good one BA.

                          in reply to: Girl Scout Cookie Shortages #38668
                          navlys
                          Participant

                            Good to know. Thanks

                            in reply to: Cupcakes are out β€” Cookies are in! #38632
                            navlys
                            Participant

                              My husband ordered the newly introduced Girl Scout cookies: toffee -tactic ( gluten free) and raspberry something. The raspberry cookies never arrived. The toffee cookies were $6 for a 6.7 oz box and the raspberry cookies were only going to be $5. Maybe the raspberry cookies aren't gluten free - not that we care. We haven't tried the toffee cookies made with rice flour and 70 calories each! Has anyone tried these?

                              in reply to: What are you Baking the Week of February 26, 2023? #38598
                              navlys
                              Participant

                                Sally's baking addiction soft baked white chocolate cranberry cookies! They are great!

                                in reply to: What are you Cooking the Week of January 29, 2023? #38292
                                navlys
                                Participant

                                  I had to buy a small toaster oven since our unit here in Florida doesn't have one. I made tuna melts with chopped carrots and a little pickle juice, mayo of course and celery salt. I had to top it with Swiss as I didn't have sharp provolone. First I toast the English muffins then I bake the topped muffins. Call me crazy but I like the tuna on the cinnamon raisin English muffins.

                                Viewing 15 posts - 151 through 165 (of 537 total)