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I made a batch of sloppy Joe on Sunday. This consisted of lean ground beef, onion, sweet red bell pepper, a couple of jalapenos, fresh tomato and tomato paste to thicken it. A boatload of veggies.
So, on Sunday and today, I had a sloppy Joe and a large salad. Yesterday I was invited to my neighbors for dinner, she made spaghetti and meat sauce and a salad. She made the meat sauce with canned tomato and stew meat that she simmered in the slow cooker for about 6 hours. It was really good.
Yesterday I braised a couple of pork chops in Mole sauce, I had one with rice, refried beans, kale and a quesadilla. I overcooked the quesadilla a little, making the tortilla a little crisp but it was good and softened up when I dipped it in the mole sauce.
I have a leftover chop and mole sauce for tonight's dinner but haven't decided on the sides. The veggie will probably be broccoli.
