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I made BBQ out of left over pork tenderloin and fries tonight.
Glad to see you posting again Wonky,your breads sound wonderful!
Supper for us was BBQ chicken in the pot with BBQ gravy to go over rice and garden pea salad.
Hey pmiker glad to see you posting!
Welcome Blanche wishing you success in your baking and glad you've joined in posting.We all love to cook and bake and enjoy the help and encouraging we receive from each other.We learn everyday!
No cooking here today,more of the Brunswick Stew.Broke tradition ....no blackeyed peas for New Years day.
December 31, 2017 at 10:59 pm in reply to: What are You Cooking the Week of December 31, 2017? #10450Made a pot of Brunswick Stew which will be enough for several days.
Sorry to hear about your health problems Mike,good luck with the coming changes.I've cut way back on the salt in all my cooking also.Wishing everyone a Happy New Year.
That bread is beautiful!
Merry Christmas from South Ga. We've been in the 50's here today nice and breezy.Enjoying our son and just relaxing all day.Made a good Christmas dinner and had family drop in off and on everyday.
December 24, 2017 at 7:04 pm in reply to: What are You Cooking the Week of December 24, 2017? #10368I baked a turkey breast to go with dressing for tomorrow,I made ambrosia with apples,oranges.crushed pineapple,cherries,rum soaked raisins,coconut and finely chopped pecans a little sugar and that's it.I've got greens out of the freezer ready to heat up,dressing is made in the fridge.Trying to do all I can today for tomorrow.
Baked the pumpkin pie today,looks nice but taste is more important and I did the no no today didn't take time to make pie shells and used bought one and life goes on.
December 22, 2017 at 8:40 pm in reply to: What are You Cooking the Week of December 17, 2017? #10341We had spaghetti and meat sauce with garlic toast.Happy birthday to your mom Luvpyrpom.We've got a lot going on here the last several days.Our son is coming home for Christmas big surprise,haven't seen him in a little over 2 years so I'm on cloud 9.He is 44 yrs. old but he's still our boy!We have to go to Jaxsonville to pick him up tomorrow morning.My brother in law had a stroke from Diabetic Ketoacidosis.The doctor says he will make a full recovery but it will be a long road back.he's on a breathing tube now will try to take it off in a day or so.Doc says this happened because he didn't take his meds right and ate whatever he wanted even tho he's a diabetic and on insulin.He wasn't found for a couple of hours on the floor and his blood sugar was 600 when they tested it.He's very lucky to be alive.It's been crazy around here.If I don't check in for several days just know I wish everyone of you a Merry Christmas and remember to hug your loved ones while you can!God Bless you all!
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This reply was modified 7 years, 3 months ago by
Joan Simpson.
I baked a Lemon pound cake with a lemon glaze,got a pumpkin pie mixed up to bake tomorrow,corn bread baked for the dressing for Christmas.
December 18, 2017 at 10:50 pm in reply to: What are You Cooking the Week of December 17, 2017? #10296We had ham,rice and tomato gravy,boiled okra and deviled eggs.
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