Joan Simpson
Mon. Mar 16th, 2026
We have a couple doughnut shops here.One old one called Dixie Cream Doughnuts are excellent and we have 2 Daylight Doughnuts they are OK,we seldom ever get either one.
We had Oyster Stew tonight.
Chocomouse that dessert sounds like something I'd like,we love cool desserts,We like some called lemon lush,blueberry yum yum and chocolate delight.All made with either canned pie filling or instant jello pudding and cool whip.
Missed it.
Spaghetti with meat sauce and garlic toast.
Missed it.
I might give that sourdough cinnamon roll a try BakerAunt.
I got my sourdough starter fed twice yesterday so I mixed up a batch of sourdough last night but subbed in a cup of whole wheat,it was great when I cut it this afternoon. I usually do one loaf at a time but I usually add more starter than called for,recipe calls for 1/2 cup but I generally add about about 3/4 cup.Crumb was good and light.
I went and got BBQ from a local place called "Smoking Pig",awesome smoked chicken,corn on the cob,fried okra,and baked beans.We get one plate and share ,more than enough for us.
Joan Simpson.
That's great S Wirth tell us what it is,I do not get this magazine.
I was thinking right and guessed wrong lol!
Today we had fried cubed pork,macaroni and tomatoes and green butter beans.
Got it.But I did like the information on the gases it makes mixing with other chemicals.I know one time many years ago I messed up cleaning something in the bathroom with bleach and some kind of cleaner.I had to get out of that room and let the windows up,never again.
We had breakfast for supper smoked sausage,rice and eggs with toast.
Got it.
