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May 6, 2019 at 3:10 pm in reply to: Daily Quiz for May 6, 2019 #15919
Joan Simpson
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Bonk.
May 5, 2019 at 10:14 pm in reply to: What are You Baking the Week of May 5, 2019? #15916
Joan Simpson
Participant
Sorry you didn't like cookies, Italiancook but glad your husband did.

Today I baked my sourdough with Crisco instead of oil(I was out of oil),the dough was made last night and sat overnight on counter.I kneaded it and baked this morning and I can say it's just as good if not better with the Crisco.It was about 4 and a half inches high and the crumb was good and not as heavy as the last bread,which could be because my starter is really vigorous right now.I made the whole recipe which makes two loaves and I'm giving one to my friend tomorrow.
May 5, 2019 at 10:03 pm in reply to: What are You Cooking the Week of May 5, 2019? #15915
Joan Simpson
Participant
Mike I'm glad y'all are OK.Glad you have a basement,wish we did.Not many basements in south Georgia.
Tonight we had our old standby,Taco Salad.
May 5, 2019 at 8:30 am in reply to: Daily Quiz for May 5, 2019 #15908
Joan Simpson
Participant
Cha ching
May 4, 2019 at 11:25 pm in reply to: What are you Baking the week of April 28, 2019 #15905
Joan Simpson
Participant
I got it made and it looks and tastes fine,we'll see tomorrow.
May 4, 2019 at 8:51 pm in reply to: What are you Baking the week of April 28, 2019 #15901
Joan Simpson
Participant
Thank you Mike,I don't have a scale but I will just use a half cup.I should have said what I was wanting to use it for in my question,thanks for the quick reply.I won't melt it.
- This reply was modified 6 years, 7 months ago by Joan Simpson.
May 4, 2019 at 8:22 pm in reply to: What are you Baking the week of April 28, 2019 #15899
Joan Simpson
Participant
Mike I'm gonna make more sourdough bread.
May 4, 2019 at 8:11 pm in reply to: What are you Baking the week of April 28, 2019 #15895
Joan Simpson
Participant
I have a question for y'all.I'm out of oil tonight..so if I melt some Crisco will that work just as well.I would think so but I'm asking.I don't like to go out after dark unless necessary.
May 4, 2019 at 8:08 pm in reply to: What are you Cooking the week of April 28, 2019? #15894
Joan Simpson
Participant
Tonight we had boneless chicken breasts marinated in Italian dressing along with thin cut onions sauteed,left over green butter beans and creamed corn.
May 4, 2019 at 8:28 am in reply to: Daily Quiz for May 4, 2019 #15890
Joan Simpson
Participant
Bonk...wrong.
May 3, 2019 at 3:22 pm in reply to: What are you Baking the week of April 28, 2019 #15887
Joan Simpson
Participant
I cut the sourdough bread and was pleased.Much stronger sourdough taste and heavier but that's OK with me.It's all about the taste.I will post this recipe.
May 3, 2019 at 3:20 pm in reply to: What are you Cooking the week of April 28, 2019? #15886
Joan Simpson
Participant
Simple here tonight,my husband had a hamburger steak and baked potato,I had a hamburger on light bread.
May 3, 2019 at 8:23 am in reply to: Daily Quiz for May 3, 2019 #15883
Joan Simpson
Participant
Got it.
May 2, 2019 at 4:13 pm in reply to: What are you Cooking the week of April 28, 2019? #15881
Joan Simpson
Participant
Tonight we had cubed steak,sour cream mashed potatoes and garden peas with left over carrots.
May 2, 2019 at 4:11 pm in reply to: What are you Baking the week of April 28, 2019 #15880
Joan Simpson
Participant
Since my sourdough starter is up to par today I baked my regular sourdough.Made it up last night covered all night,kneaded this am and have a pretty loaf baked.I'm not cutting it until tomorrow.
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My Nebraska Kitchen

A site for baking and cooking enthusiasts

Joan Simpson

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