[RiversideLen]

I remember buying a quart of vanilla from KAF about 5 years ago for about $40. I miss those days.

[RiversideLen]

I made a duck breast with spaetzle and Brussels sprouts and carrots. The duck breast gave up a fair amount of fat, with I saved. Although I did lose a lot of the fat filtering it.

[RiversideLen]

I made my sandwich buns topped with KAF's Everything Bagel Topping.

[RiversideLen]

I missed it.

[RiversideLen]

I had a leftover pork chop. I made an apple stuffed acorn squash and scallop potato to have with it.

[RiversideLen]

I roasted a pork chop and had it with spaetzles .

[RiversideLen]

I guessed right simply because I know eggs have a wide variety of vitamins and minerals.

[RiversideLen]

I'm not saying it shouldn't be recalled, I'm lamenting that so much food gets wasted because of carelessness that requires a recall. Especially when that food is animal in origin.

[RiversideLen]

It's a shame all that food gets wasted.

[RiversideLen]

I got it.

[RiversideLen]

I decided to make a pizza tonight, ground beef, onion with sauce from my homegrown tomatoes.

[RiversideLen]

I made an apple pie with a crumble top (oats, a little flour, chopped walnuts and walnut oil instead of butter)

[RiversideLen]

I got it. I've never had it, saw it in the store and thought the price was too high.

[RiversideLen]

Got it right.

[RiversideLen]

I've had a 12 pound turkey in the freezer since last November so I figured it was time to cook it. Lots more room in the freezer now!

[Author]

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