chocomouse

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Viewing 15 posts - 2,011 through 2,025 (of 2,683 total)
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  • in reply to: What are you Cooking the week of December 29, 2019? #20166
    chocomouse
    Participant

      So sorry your husband is sick, Joan, but hopefully some good will come as a result. I'll be thinking of both of you.

      Our dinner was chicken thighs with Penzey's Greek seasoning, butternut squash, and mashed potatoes.

      in reply to: What are you Cooking the week of December 22, 2019? #20061
      chocomouse
      Participant

        We had our family Christmas gathering last night, Christmas Eve. The dinner menu was ham, potatoes au gratin, whole kernal corn, fresh fruit salad, broccoli salad, and frosted rolls. After sharing gifts and lots of memories and laughs (a group of five college age grandkids is a riot!) we snacked from the cookie trays.

        Today we'll have dinner with my sister and her husband. I'm bringing appetizers (shrimp, a cheese ball, assorted sliced cheeses, crackers, olives, and a few other simple "open the jars" foods) and wine - so no real cooking happening here.

        in reply to: What are you Baking the week of December 22, 2019? #20038
        chocomouse
        Participant

          Today I made mini-cheesecakes for the cookie tray. I also baked the Lime refrigerator cookies that I mixed up yesterday.

          in reply to: What are you Cooking the week of December 15, 2019? #20030
          chocomouse
          Participant

            What a wonderful surprise, Joan! Merry Christmas to all of you!

            in reply to: What are you Cooking the week of December 15, 2019? #20012
            chocomouse
            Participant

              Dinner was spaghetti and salad. I made the sauce from our garden tomatoes I froze last summer, and added chopped cauliflower, also frozen from the garden last summer.

              in reply to: What are you Baking the week of December 15, 2019? #20011
              chocomouse
              Participant

                I baked rye bread, again using the recipe on the bag of KAF rye flour. This time I added a table spoon of their Rye Bread Improver, as well as my usual assortment of seeds (but I forgot the onions!). I'll have some for lunch tomorrow.

                I also made a batch of chewy molasses cookies for the Christmas Eve cookie tray.

                in reply to: What are you Cooking the week of December 15, 2019? #20002
                chocomouse
                Participant

                  Easy dinner from the freezer: dinner rolls, and mushroom soup for me, clam chowder for my husband. After a big grocery shopping trip in the morning, I made a quadruple batch of Chex Mix for gifts.

                  in reply to: What are you Cooking the week of December 15, 2019? #19978
                  chocomouse
                  Participant

                    Sausage pizza for dinner!

                    in reply to: What are you Baking the week of December 15, 2019? #19934
                    chocomouse
                    Participant

                      I made a cinnamon apple coffee cake which is delicious.

                      in reply to: What are you Cooking the week of December 15, 2019? #19933
                      chocomouse
                      Participant

                        Happy Birthday to your wife, Mike!

                        I agree Joan - cook once, eat twice! But I still struggle with the cook once, eat twice, eat three times, and sometimes even eat four times! I often put some of it into the freezer, but usually recognize it if I pull it out for a fourth meal! Ugh.

                        in reply to: What are you Baking the week of December 15, 2019? #19884
                        chocomouse
                        Participant

                          I made two loaves of whole wheat sandwich bread this morning.

                          in reply to: What are you Cooking the week of December 15, 2019? #19883
                          chocomouse
                          Participant

                            Breakfast sausages with blueberry pancakes and maple syrup.

                            in reply to: Daily Quiz for December 15, 2019 #19878
                            chocomouse
                            Participant

                              When we lived in Germany, my husband spent a lot of time with the local Jagermeister, (or "hunt master" which we might interpret as forest ranger) who also raised hunting dogs and entered them in competitions. My husband had to learn the German commands for when he showed the dogs. Today, my son is a K-9 officer, and he uses mostly German language to communicate with his shepherds and malinois (the family pets as well as the working dogs).

                              in reply to: What are you Cooking the week of December 8, 2019? #19864
                              chocomouse
                              Participant

                                I thought I posted this a couple of minutes ago, but I don't see it here, so again, Dinner tonight was grilled chicken thighs, quinoa with veggies, and a green salad.

                                in reply to: What are you Baking the week of December 8, 2019? #19863
                                chocomouse
                                Participant

                                  I started baking cookies for my cookie tray today, but realized as I started this post that my first cookie of the season was non-baked! I'm calling it "baking" anyway! I made Buckeye Bars and they will be the first to disappear from the cookie trays. I put most of them into the freezer, but if my husband discovers them, they will disappear before they even make it onto the trays!

                                Viewing 15 posts - 2,011 through 2,025 (of 2,683 total)