What are you Cooking the Week of November 26, 2023?

Home Forums Cooking — (other than baking) What are you Cooking the Week of November 26, 2023?

Viewing 3 posts - 31 through 33 (of 33 total)
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  • #41202
    chocomouse
    Participant

      My husband grilled ribs on the deck tonight. I roasted carrots, squash, and parsnips. We have a weather warning and are forecast to get 5-8 inches of snow tomorrow through Monday night. We've been getting a lot of ice prior to storms lately, a new weather pattern, which results in a lot of power outages - although we have not lost power, yet. I didn't want him to be grilling in 8 inches of snow! I have soup on the menu for tomorrow night!

      #41204
      Mike Nolan
      Keymaster

        We had ground beef stroganoff on toast.

        #41205
        RiversideLen
        Participant

          I made a boneless pork chop, had it with some pasta and red cabbage. I cooked the cabbage in a little chicken broth and then lightly thickened the broth with corn starch and used that as a sauce for the pasta. A head of cabbage really gives a lot of servings, but tonight was the last of it (except for a little leftover for tomorrows lunch).

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