Joan Simpson

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February 1, 2021 at 4:34 pm in reply to: What are you Cooking the Week of January 31, 2021? #28456
Joan Simpson
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We had the last of the Brunswick Stew from the freezer on this cold windy day.
January 31, 2021 at 2:56 pm in reply to: What are you Cooking the Week of January 31, 2021? #28448
Joan Simpson
Participant
I'm cooking cubed steak then putting it back in onion gravy, rice and creamed corn and a small hoecake of bread.
- This reply was modified 5 years, 1 month ago by Joan Simpson.
January 30, 2021 at 10:07 pm in reply to: What are you Baking the Week of January 24, 2021? #28439
Joan Simpson
Participant
So happy you can see better Mike!
January 29, 2021 at 5:17 pm in reply to: What are you Cooking the Week of January 24, 2021? #28427
Joan Simpson
Participant
Tonight we had a grilled cheese and I had salad my husband had soup with his.
January 29, 2021 at 5:14 pm in reply to: What are you Baking the Week of January 24, 2021? #28426
Joan Simpson
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Glad you're doing well Mike,take care!
January 28, 2021 at 1:08 pm in reply to: What are you Cooking the Week of January 24, 2021? #28409
Joan Simpson
Participant
Tonight I'll make taco salad.
January 28, 2021 at 1:07 pm in reply to: Microbial Diversity of Starters #28408
Joan Simpson
Participant
Aaron that's an interesting article on starters.

Mike good luck buddy,wishing you an easy eye surgery and healing quickly.You'll soon be rattling them pots and pans again !
January 28, 2021 at 6:53 am in reply to: What are you Cooking the Week of January 24, 2021? #28405
Joan Simpson
Participant
For supper last night we had chicken breasts marinated in Italian dressing then pan seared till done,leftover butter beans from the freezer and a baked sweet potato.
January 26, 2021 at 3:06 pm in reply to: What are you Cooking the Week of January 24, 2021? #28396
Joan Simpson
Participant
Tonight we had hamburger steaks and fries, quick and easy.
January 26, 2021 at 3:05 pm in reply to: What are you Baking the Week of January 24, 2021? #28395
Joan Simpson
Participant
Mike I've had chicken salad with dill and it was delicious so I bet the tuna with dill would be good also.

Mike praying your surgery goes well,take care!
January 25, 2021 at 3:17 pm in reply to: What are you Baking the Week of January 24, 2021? #28382
Joan Simpson
Participant
I baked the KAf Sandwich Rye Bread today and it really turned out well.I was skeptical because my rye had been in freezer a long time and caraway seeds were old.I went by recipe except didn't add dill seeds(I didn't have any) and I used spicy brown mustard with the dill pickle juice.I mixed as said then waited 30 minutes to absorb then knead it well.I placed in a 9x5 pan.It had a good rise and was so tender but cut so easy.I had a piece with butter to try,then had a ham sandwich on some.
January 25, 2021 at 3:02 pm in reply to: What are you Cooking the Week of January 24, 2021? #28381
Joan Simpson
Participant
Tonight I had a fried ham sandwich on caraway rye bread fresh made today ,was so good.
January 24, 2021 at 2:49 pm in reply to: What are you Cooking the Week of January 24, 2021? #28371
Joan Simpson
Participant
I made me a fried ham sandwich today,husband made him a sandwich and soup.

I saw in the weather channel where ya'll were getting lots of snow and winds Mike.Stay warm and safe for all in this kind of weather.
January 23, 2021 at 3:08 pm in reply to: What are you Cooking the Week of January 17, 2021? #28363
Joan Simpson
Participant
Your pizza looks good Mike I'll be making one soon.

Tonight my husband made himself soup and sandwich I had a BLT and a muffin.
January 23, 2021 at 3:05 pm in reply to: What are you Baking the Week of January 17, 2021? #28362
Joan Simpson
Participant
Chocomouse I Googled the recipe ans saw the picture,looks good with the layers.

Today I had 2 small bananas for banana bread so I added some coconut I needed to use up and a half cup of Hershey's special dark cocoa and made 16 nice size muffins.I'm not icing these as they are good as is.
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