Joan Simpson
Happy Easter to everyone.
I didn't cook a Easter dinner,we had a hamburger my husband had soup I had chips.
Just had leftovers of spaghetti & meat sauce with garlic toast.
I baked a london broil in my roasting pan with golden mushroom soup over it and sprinkled with dry onions,a little water and sprinkled the roast with vinegar pepper sauce,a dash of worcestershire it was baked low and slow and was very tender.Rice, sliced tomatoes and green butterbeans on the side.Enough roast for another meal.I baked half a roast as a whole one is too much for the two of us.
We had hamburger steaks and home cut fries.
Tonight we had salmon patties,cole slaw and cheese grits.
I agree,way over the top.
Mike your rye looks awesome!
Kimbob your Hot Cross buns look nice,I've never had one.
Tonight I fried cubed pork,rice and tomatoes and cooked some dry lima beans.
Mike Rubens are one of my favorite sandwiches and your rye with it yum!
Joan Simpson.
Tonight we had spaghetti and meat sauce with garlic toast.
I've got chicken marinating to chargrill, with that I'm making thickened potatoes and leftover salad from the taco salad last night.
Happy Belated Birthday Cwcdesign that cake sounds awesome,I love chocolate.
I made taco salad,had mine in a wrap.
Tonight we had BBQ from the leftover pork roast,baked beans and a baked sweet potato.
