Joan Simpson
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September 8, 2021 at 9:36 pm in reply to: What are you Cooking the Week of September 5, 2021? #31314
Tonight we had stew beef over corn bread.
Thanks Len!
I agree with BakerAunt appliance apocalypse for sure.I have an electric wall oven that we put in our home when we built in 1986 Kenmore.I noticed after baking cheesecake the bottom element looked like burnt food on it, unusual looking.When it cooled off I tried to wipe it off,it's not food but the actual element looks like it's burning up.Now the element on bottom will not heat but broiler is fine.I'm trying to find a part to replace it and it looks simple enough to do.So no baking for me for awhile.And I needed corn bread tonight but I'll manage to cook it on top of stove.
Praying we can all find what we need.
Kimbob the taste was very good creamy texture,no cracks in the top,when I took it out of the oven it was at the top of my 9 inch springform,but as it cooled it fell to exactly as the photo shows almost 2 inches.I did put parchment on the bottom so I could transfer to pie taker,I didn't use parchment on the sides had to run straight side spreader around edge so I will do that next time and I am very pleased with the cheesecake.I do think next time I will cut some butter back on the crust.
September 7, 2021 at 9:11 pm in reply to: What are you Cooking the Week of September 5, 2021? #31294Tonight we had spaghetti and meat sauce with garlic toast.
I baked a cheesecake today with a recipe I found online and it's excellent to me and no water bath either. It was called "The Best Cheesecake Recipe" from Sugar Spun Run.It was easy and very good only problem I had was the butter leaked out a little on my baking sheet and I let it cook a tad too long as it got a little brown but that was ok by me. https://sugarspunrun.com/best-cheesecake-recipe/
September 6, 2021 at 6:17 pm in reply to: What are you Cooking the Week of September 5, 2021? #31286We had pan fried cubed pork,leftover candied sweet potatoes and creamed corn,and I made a cheesecake for dessert.
September 5, 2021 at 5:05 pm in reply to: What are you Cooking the Week of September 5, 2021? #31283I picked up BBQ sandwiches from a local fast food place and made fries to go with it.Easy day for me.
Happy Birthday Mike and thank you for this site.
Beautiful peppers Chocomouse.
We had hamburger steaks and fries.
Mike I hope your wife is doing well with her shoulder and the physical therapy.
We had baked pork tenderloin,broccoli and cheese sauce and candied sweet potatoes.
I went to visit my sister today,took her some banana bread.Her daughter and granddaughter came and we all sat outside and visited about 2 hours.We all enjoyed the visit.
No cooking here tonight all leftovers of chicken-n-dressing,butter beans,beets and cranberry sauce.
Our's have slowed up a lot but we still have them.I saw one today on a site that was solid white.
We had fried cubed pork,thickened potatoes and leftover peas with snaps.
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