[Joan Simpson]

I fried a chicken breast,dried lima beans and rice.

[Joan Simpson]

BakerAunt I know you are so happy to be able to use your new kitchen!

[Joan Simpson]

Got it.

[Joan Simpson]

We had French toast this morning and grilled cheese and home cut fries for supper.

[Joan Simpson]

Totally guessed it but I agree with Italiancook,Thanks Mike.

[Joan Simpson]

Tonight we had cubed steak,leftover peas and okra,fried green tomatoes and creamed corn.

[Joan Simpson]

Learned something new today!

[Joan Simpson]

Italiancook the way I make the carrot and raisin salad is with mayonnaise and a little sugar,I like to add crushed pineapple sometimes,I usually have sliced canned pineapple in the fridge as that's one of our sandwiches we like so to add a little flavor and thin the mayo I will add a tablespoon of the pineapple juice.I actually plumped the raisins in the microwave in the juice.

[Joan Simpson]

Today I was using up left overs,made chicken & rice with garden peas and carrots and made carrot and raisin salad.The chicken & rice wasn't good but we got filled.

[Joan Simpson]

Got it by guessing.

[Joan Simpson]

I went to the farmers market and got fresh white acre peas,cooked them till done added in whole small okra,creamed some fresh corn and made cornbread,watermelon for dessert.

[Joan Simpson]

Missed it.

[Joan Simpson]

Italiancook when I make garden pea salad I make mine the same way except I add about a tablespoon of pickle relish.I love this dish because it is so easy and fast those peas are the best also.

Today I cooked a whole chicken in the crock pot,broccoli and cheese and a bake potato.

• This reply was modified 6 years, 6 months ago by Joan Simpson.

[Joan Simpson]

I second what Riverside Len said.

[Joan Simpson]

Tonight we had meatloaf,sour cream mashed potatoes and seasoned green beans.

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