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I baked a new recipe today"New Foundland Molasses Raisin Bread" from Rock Recipes.I halved the recipe and got 2 nice 9x5 loaves.I did add an extra egg and soaked my raisins in spiced rum,put them in microwave just a minute to plump up and added 2 teaspoons of cinnamon.The bread took a long time to rise like recipe stated it would.I had a piece tonight toasted and it's very good.Dark in color but the taste is good.I think I added a tad too much molasses,it was suppose to be a half cup and it was a little over.I know a little molasses goes along way!It has a good crumb and cut well.
https://www.rockrecipes.com/newfoundland-molasses-raisin-bread/ if you want to check it out.
Chili cheese hot dogs today.
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This reply was modified 6 years, 3 months ago by
Joan Simpson.
I picked 10.....wrong.
Navlys your food tour sounds nice,I know y'all enjoyed that!
Tonight we had open faced sloppy joes and chips.
got it
We had Sloppy Joe's and chips.
I said giblets too.
That looks really good!
I googled that lavash bread Mike ...very interesting!
I had another hamburger tonight.
Hamburger on light bread and pickles.
Last of the chili.
Soup and sandwich.
I had chili and a hot dog,my husband had soup and sandwich.
We had a steak sandwich and soup.
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This reply was modified 6 years, 3 months ago by
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