Last night we had fried cubed pork,cooked carrots,mashed potatoes I use butter and sour cream in mine and left over steamed cabbage.
Missed it.
I missed it.
I second what Swirth said, your breads look great Kimbob.
I fired up the smoker grill tonight and smoked chicken that I cut in half,baked beans and coleslaw,saving the other half for another meal later on.I love anything grilled or smoked.When the coals were right I threw on some hickory chips and smoked the chicken indirect ,my grill has a firebox but it's big and just for the one chicken I put the coals at one end of the grill and meat at the other end,smoked it at 225* for two and a half hours was just right.
I got it.
We had hamburger steaks with sauteed onions and french fries.
Kimbob I like this site too,thanks!
Aaron the link you shared sure has some good looking recipes of all kinds,thanks.
Welcome Kimbob!
Mike I don't throw away my starter and it's always worked well for me,too wasteful to throw it out.
I missed it.
When we were grocery shopping in Publix yesterday they had KAF whole wheat in 5#bags for $4.15.All other flours were out.
I knew this too.
Tonight I fried cubed venison steak,steamed cabbage and macaroni and cheese,I also made a pistachio fluff or Watergate Salad as some call it,it was easy and good.
Missed it.
