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We had pan fried sausage with scrambled eggs and toast.
Got it ,did not know this,good guessing on a roll.
Taco salad here.
I got it by a pure guess.
Mike I had to go to general discussions to be able to past.
Yes BakerAunt you have a wonderful husband,nice!
I baked two loaves of banana bread tonight will give one to my sister-in-law in the morning.We sit on the porch every morning for coffee.
Tonight I baked lemon peppered chicken breast,pole beans and potatoes thickened with sour cream and a little butter.I also made refrigerator pickles yesterday.
I knew this but picked the wrong one duh.
We had fried cubed pork,rice and gravy with white acre peas and okra that I had frozen from a week or so ago.
I missed.
I like that BakerAunt!
Aaron you could use that bread for croutons.
Thanks Mike.
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This reply was modified 5 years, 4 months ago by
Joan Simpson.
For the flour or any dry ingredients we sifted and measured in gallon or 2 qt. dry measure pitchers.
I don't know where my post went but I made a gingerbread cake with a lemon glaze today.It was from a recipe on Allrecipes.com by Chef John.I didn't have a half cup of molasses like it called for I only had about a third cup but that was plenty and I didn't have the Chinese 5 spice so I subbed 1/4 tsp of cloves.The cake was very good and moist.I baked it in 8x8 it called for 9x9 but I liked it,I'm not crazy about the molasses but it was a change.I think I'll find a recipe without molasses.
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This reply was modified 5 years, 4 months ago by
Joan Simpson.
We had pan fried sausage,scrambled eggs and grilled toast.
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This reply was modified 5 years, 4 months ago by
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