Tonight I used a quarter of the chicken I boiled yesterday and made chicken salad, we had beets and a green salad with crackers also.
Got it by guessing.
I agree with you all,I'd love to live close for taste testing and to be able to have a class together.Mike that's sad the University has banned the group potlucks.
Tonight we had BBQ chicken in the pot with BBQ gravy over mashed potatoes and creamed corn.
I picked correct also.
Tonight we had fried chicken breast,black eyed peas and rice.
I knew this one and yes so tender looks just like an oyster,I've picked many a chicken.
Tonight we had fried cubed pork,fried okra and baked sweet potato patties with a dab of butter,brown sugar and cinnamon.
Missed it.
Tonight I made salmon patties with leftover coleslaw and cheese grits.
Got it.
Thanks for the tip Len.When I was making the pizza dough I thought about the amount of yeast could be cut but I wasn't sure but next time I know I will remember this.
As much as I love marshmallow treats I know from scratch they have to be great.When I make them I add more butter and marshmallows than the recipe calls for.Your bread baking Mike sounds good.
Only thing I baked was a pizza,made the dough up around lunch time and kept punching it down 4 or 5 times till I made the pizza,turned out very good.
We had homemade pizza.
