Your sugar is about 17% of your flour weight, so that is definitely a high-sugar product.
Might just be your yeast, in a recipe like that I'd probably want to use an osmotolerant yeast like SAF Gold.
I picked another tomato from my hydroponic garden and we used it to make tuna melts.
I'm guessing those were two full pavement sections that gave way, I know the immediate concern was to shut down the entire intersection until they know how this sinkhole formed and just how big it is.
I made pastry cream to go with the eclairs, of course.
I'm making another batch of eclair shells using the choux paste recipe we used in pastry school, a bit different from the King Arthur one, we'll see how much different they are when they finish baking.
Each one is about 1/2 ounce of choux paste, so I got about 56 of them from the batch.
Bystanders were able to pull the passengers to safety.
They've closed the streets in at least a 1 block radius while they search for what caused this.
I made potato-leek soup today and we both had a bowl of it with bacon and croutons. And lots left over, I might even get some into the freezer this time.
I did make about 110 mini-muffins on Sunday. tasty and about 8 carbs each.
I found some French Onion Soup in the freezer and we each had a bowl of it tonight, plus a salad.
Costco had some Emmenthaler cheese on sale a while back so we had the traditional cheese on our soup.
Do you cook them before freezing them?
If you only got 2 1/2 consider yourself lucky, we got about 8.
A little experimentation with the repertoire this week.
I picked two nice tomatoes yesterday, so we had tuna melts, this time on lavosh rather than bread. Interesting but we think having them on rye bread is better, though higher in carbs.
My meat loaf last night had slices of green peppers on top, so it was sort of a cross between meat loaf and stuffed green pepper. Very tasty.
We picked up about 6 inches of snow in 4 hours this afternoon, my wife's drive home normally takes about 25 minutes, it took her 75 minutes today.
So we had oatmeal for supper.
BTW, the public schools are closed here tomorrow because of the snow. Tuesday we came close to hitting 80 degrees. What a change!
I see a fair number of posts from Ank users on reddit, most of the users are quite happy with it.
We wound up doing tomato soup and fried cheese sandwiches.
