Joan Simpson
Tonight I fried cubed pork,rice and tomatoes and cooked some dry lima beans.
Mike Rubens are one of my favorite sandwiches and your rye with it yum!
Joan Simpson.
Tonight we had spaghetti and meat sauce with garlic toast.
I've got chicken marinating to chargrill, with that I'm making thickened potatoes and leftover salad from the taco salad last night.
Happy Belated Birthday Cwcdesign that cake sounds awesome,I love chocolate.
I made taco salad,had mine in a wrap.
Tonight we had BBQ from the leftover pork roast,baked beans and a baked sweet potato.
I baked a loaf of cinnamon swirl raisin bread from Betty Crocker site today,it's OK but I'd rather use the one from Jennycancook or the KAF one.I cut it in half today and shared with my sister-in-law.
We had hamburger steaks and fries.
Today I browned some stew beef,then added a roux for gravy and onions,when this came together I put it in my tin roaster pan and baked it for three hours at 325*it came out really tender,with that we had rice and green beans with some sliced tomatoes on the side.
I made something like Sloppy Joe and we ate this over mashed potatoes and I made garden pea salad for a side.
Last night I cooked a small pork roast in the crock pot with potatoes,onions and carrots.It was good and easy.
Interesting.
I made strawberry shortcake tonight,the cake was OK,I'd rather had a pound cake but this was quick.The strawberries didn't have a great taste and was very firm so I sliced them up,added some strawberry jam,a little sugar and cooked them some then thickened them and they were a lot better.The recipe I used was from Sallysbakingaddiction.
Looks good Len,I love a lot of Chef John recipes.
Today I made a small pot of potato soup and with that we had smoked turkey sandwich.
