RiversideLen
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For dinner, I had leftover pork, pasta, green beans and cauliflower.
I bought an Instant Pot the other day and made red lentil soup in it this afternoon. It came out pretty good. I'm looking forward to making stocks in it.
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You must be logged in to view attached files.Love that pic, Joan.
They have some good food in Texas, too.
Glad you enjoyed yourself, Joan!
I made a pork tenderloin, snap peas with cauliflower and left over mashed potatoes.
I had my last stuffed pepper, mashed potato and snap peas.
Pretty much the same as yesterday, a stuffed pepper, broccoli, cauliflower and pasta.
Joan, that pot roast looks good, I've been thinking about it since I haven't had one in a long time.
I had a couple of real nice red peppers so I made stuffed peppers tonight.
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You must be logged in to view attached files.I made pork tenderloin on the BBQ this afternoon. For dinner I had some with mashed potatoes, carrots, cauliflower, green beans and sauteed mushrooms.
That sounds real good, Mike.
I had spaghetti, meatballs, and some veggies.
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You must be logged in to view attached files.I had a hamburger, oven fries and broccoli.
Yesterday I made pizza sauce and pizza dough. So I had pizza yesterday and today. I have enough left for tomorrow's lunch.
Enjoy Texas, Joan!
I made stir fry again, just like yesterday but with noodles this time.
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You must be logged in to view attached files.I baked chocolate cupcakes from a box mix. I froze half of them for later.
That looks yummy, Joan. I've always liked wings.
Tonight I made stir fry, green beans, snap peas, cauliflower, broccoli, carrots and bbq pork tenderloin. Had it with rice.
I made 2 pork tenderloins (about 1 pound each) on the BBQ for today and the next several days. I also made some meatballs on the BBQ to go into the freezer for future meals.
I lightly browned some thin pork chops and then simmered them in pasta sauce. Had it with rotini, green beans and cauliflower. The pork came out very tender.
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