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What Did You Bake the Week of May 15, 2016?
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in: Baking — Breads and Rolls
- 9
- 7 years, 11 months ago
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The latest ‘gourmet green’ — Japanese Knotweed??
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in: Cooking — (other than baking)
- 3
- 7 years, 11 months ago
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Staying in Touch with KAF Baking Circle friends
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- 5
- 7 years, 11 months ago
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Egg Wash Info
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- 7 years, 11 months ago
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Oil Sprayers
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- 2
- 7 years, 11 months ago
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No Boil Lasagna Sheets
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in: Cooking — (other than baking)
- 4
- 7 years, 11 months ago
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Bob’s Red Mill Gluten Free Flour
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- 1
- 7 years, 11 months ago
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Pasta Flour ?
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- 7 years, 11 months ago
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Say Hello!
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- 20
- 7 years, 11 months ago
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What Interesting Food Did You Cook the Week of May 15, 2016?
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- 4
- 7 years, 11 months ago
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WSJ article on artisan bakers
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- 3
- 7 years, 11 months ago
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Sugar Industry Regulations threaten Lyle’s Golden Syrup
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- 3
- 7 years, 11 months ago
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Intro & Thanks to KAF BC
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- 6
- 7 years, 11 months ago
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Microwave Peanut Brittle
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- 7 years, 11 months ago
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Roasted Brussels Sprouts
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- 2
- 7 years, 11 months ago
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What Did You Bake the Week of May 15, 2016?
