Made pizza for supper only top of stove cooking was the sausage for pizza.It was so good and I'm full!
Made up pizza dough as per Len and Aaron's advice it was great!I brushed the edges with melted butter and garlic powder mixed after it came out of the oven and it was so good.My husband didn't want pizza so I made it like I like it sauce,sausage,onions,mushrooms,black olives,pepperoni,green pepper,banana peppers and cheese.It was almost like deep dish a fork was needed.Then I like to top what I'm eating with crushed red pepper.
The dough rose to top of bowl with just the one fourth teaspoon of yeast as Len said and no punching down as Aaron said,thanks ya'll.I've got 3 or 4 more lunch or breakfast.We usually eat around 10 am then again at 4 pm for supper.
Len the buns look very good!
Missed it,learned something new today.
We're having spaghetti and meat sauce with garlic toast.
I know this one too.
Left overs here tonight soup and pimento cheese sandwich.
Missed it and I knew that.
I cooked cubed pork,thickened potatoes and green butter beans.
I missed.
Tonight I chipped up leftover beef roast and added a can of mushroom soup,made sour cream mashed potatoes and we had toast ,topped with potatoes and the meat on top.Good and gone,love to use the leftovers.
Got it.
Len they all look good to me.
I made a small pot of hamburger vegetable soup and pimento cheese sandwiches.For the soup I had a pint container of vegetables in the freezer that was leftover beans,corn,tomato gravy,and butter beans from which I topped off when we had a spoonful or two left at supper,so after I had hamburger and chopped onions cooked I added the vegetables and a can of vegetable blend and a large baking potato chopped up when it was all done I added in a cup of cut okra and it was dang good.Our weather turned cooler today but nothing like a lot of ya'll are getting.Bless you all with all this cold weather,we're not use to it down south.
Guessed right.
