[Joan Simpson]

Ditto...missed.

[Joan Simpson]

I personally don't like the new logo but I hope the flour stays the same.

[Joan Simpson]

Tonight we had cubed steak,rice and gravy with cooked carrots.

My cousin told me about some crackers he made with saltines.So I made some today and they are good and easy.

Spicy Ranch Cracker's
3-sleeves of saltines
1-cup canola oil
1-tbsp.crushed red pepper
1-oz. package dry Ranch dressing mix
you can add other spices I did a little garlic powder,onion powder and paprika
Mix altogether and pour over crackers a little at a time
pour 1 sleeve of crackers in big bowl drizzle some oil over,repeat 2 more times.mix around ,if you have a lid for bowl you can turn over and mix lightly,I mostly did mine with a spatula.After an hour or so all the oil was absorbed and the crackers were really good,I had some with cheese and salami.

I know this isn't as healthy as the homemade one you make BakerAunt but they sure are easy.

[Joan Simpson]

Len your pizza looks good.

[Joan Simpson]

We had pan fried cubed pork,macaroni and tomatoes and creamed corn.

• This reply was modified 5 years, 3 months ago by Joan Simpson.

[Joan Simpson]

I missed it.

[Joan Simpson]

I cooked some beets and boiled eggs had this with a chef salad.

I'm not making any jam as we still have some from last year.

[Joan Simpson]

Chocomouse your bread looked good to me!

[Joan Simpson]

I knew this one.

[Joan Simpson]

BakerAunt I love the way everyone uses leftovers too.

No cooking here today,I went and got taco's at our favorite Mexican restaurant.

[Joan Simpson]

I guessed right.

[Joan Simpson]

Thanks,Mike.So many things out there that I know nothing about.That's one thing I like about this site.

[Joan Simpson]

Tonight we had hamburger steaks with fries and lettuce and tomato salad mixed with mayonnaise.

I had to go grocery shopping today in Target I bought all purpose KA unbleached white,wheat and bread flour all for $3.39 each,they did have plenty of yeast,Publix had it all too but was a dollar more for them.I was at a Amish bakery yesterday in a town 45 min from here and they had the one pound pkg. of SAF yeast for $4.25.I didn't need .But as I was looking at Publix I saw a jar of yeast and I was reading about it,it looked like you sprinkled it on food,yeast flakes.Never heard of it.

• This reply was modified 5 years, 4 months ago by Joan Simpson.
• This reply was modified 5 years, 4 months ago by Joan Simpson.
• This reply was modified 5 years, 4 months ago by Joan Simpson.

[Joan Simpson]

I missed it.

[Joan Simpson]

Your bagels look good Mike.

Italiancook I've tried several recipes from jennycancook and have liked them,your hamburger buns sound well also!

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