What are you Cooking the Week of July 24, 2022?

[Mike Nolan]

We're having tuna salad in a tomato tonight. Maybe some more sweet corn, too.

[chocomouse]

Salads night here: potato, bean, seafood.

[Joan Simpson]

Easy day for me, taco salad tonight.

[Mike Nolan]

Salads here, and then a bagel.

[BakerAunt]

It was not the most balanced of dinners on Thursday: a slice of leftover pizza and an ear of sweet corn. At least I included a glass of milk.

I made yogurt today.

[chocomouse]

Odd menu for us too! My husband had an egg salad sandwich, and I had sauteed zucchini, summer squash, and onions, with Penzey's Fox Point seasoning.

[RiversideLen]

I made meatballs yesterday.

Yesterday I had spaghetti and meatballs with broccoli.
Tonight I had bowtie pasta with meatballs and asparagus. I bought a half cherry pie from Whole Foods, so a slice and vanilla ice cream will be dessert.

[Joan Simpson]

We had chargrilled chicken,macaroni and cheese,garden pea salad and I made sugar cookies today.

[BakerAunt]

We had leftover lima beans, brown rice, ham, and vegetables, along with some sweet corn.

This morning I blanched some green beans and froze them. For details, see the "Freezing Green Beans" thread.

[Mike Nolan]

We had some sweet corn and then tomato and salami sandwiches.

[Mike Nolan]

I'm doing an eye of round roast on the rotisserie for tonight's supper.

[Joan Simpson]

I cooked some baby dry lima beans ,we had them over rice and tomato gravy and fried a piece of cubed pork.

[BakerAunt]

After two years of poor harvests of snow peas from our garden, this year we have had a nice crop. I made stir-fry for Saturday night dinner using soba noodles, leftover pork and its deglazing liquid, carrots, celery, green onion, red bell pepper, mushrooms, broccoli, and our snow peas.

[chocomouse]

Tonight we had grilled chicken thighs, potatoes roasted on the grill, cole slaw with cabbage fresh from the garden, and mixed zucchini and summer squash. Dessert was blueberry cobbler.

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