Tonight I made Sesame Ginger Orange Chicken Salad from Half Baked Harvest. The first dinner I've cooked in over a week. It's been hot and this salad is nice and bright, plus it will be good as leftovers.
The last two weeks we have been crazy busy packing up the condo - we moved everything including the appliances into a friend's storage locker on Monday and have rented a condo in the complex for four weeks while the renovations are being done. I decided to rip off the bandaid and do it all at once - popcorn ceilings, floors, kitchen and bathrooms - in the long run it will take less time and save money. We are not moving walls or plumbing or putting in fancy beams. We tore out one wall to give the kitchen a peninsula and a view of the lagoon - I am getting a baking corner. We're keeping everything as simple as possible. I bought the LVP at Home Depot back in January. Still working out other details. Fingers crossed - so far no major hiccups.
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