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On Friday I made stir fry again, but this time with more variety of vegetables as I got groceries yesterday. It consisted of broccoli, carrot, green beans, sugar snap peas, sweet pepper and left over pork tenderloin. Had it with noodles.
Joan, your pork roast looks tender and tasty.
I made a stir fry and had it with rice.
Thanks for the pic, Joan. A sandwich for tomato lovers!
Yesterday I made pork tenderloin on the BBQ grill. I had it with leftover mashed potatoes and sugar snap peas. I reheat the potatoes by making patties, sprinkled with parm, in a non stick skillet, until the bottom is golden brown (the parm side).
Joan, what goes in a tomato sandwich?
Tonight I made a patty melt, mashed potato and green beans.
It comes together
The bread came out a little dark but I'm good with that.
Attachments:
You must be logged in to view attached files.I made tacos tonight.
I took a look on Youtube. While there are not a lot of things you can do with it, I found some ideas. Crush garlic, crush nuts, press out pie crusts for small pies, press out dumpling dough. Press out pizza dough for small pizzas.
I hope this link works, Tortilla Press
Thank you, BA. I'm sure you're right. At this point, I don't think there's anything I can do about it.
I had a hamburger, fried potato, sugar snap peas and carrot.
From a distance the tree looks good, but this is what I'm talking about.
Attachments:
You must be logged in to view attached files.I had a cheese burger and a side of broccoli.
That is a beautiful pie, Joan!
I had a hamburger, fried potato and sugar snap peas.
I made a batch of wheat/semolina/rye buns this afternoon.
What I saw on the news yesterday was to dust yourself (tick prone areas) and your dog with diatomaceous earth after coming back from tick prone areas. Some of the ticks are so small they can't be seen with the naked eye, and those are often the ones that spread disease.
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