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We had the last of the venison chili over hot dog with cheese and onion, fries on the side.
Tonight we had fried cubed pork, potato salad and black eyed peas.
Aaaron I enjoyed the video too.
Prayers sent for Diane,hope she gets to feeling better soon.
We did our grocery shopping today so we went to Texas Road House for supper,perfectly cooked med.rare filet using one of the gift cards we got for Christmas.
We had leftover beef roast with mushroom & onion gravy, green lima beans and rice.
Chocomouse Happy Birthday to your hubby and pie looks good, I know he's happy!
I enjoyed the article too Mike.
Tonight we had leftover venison chili.
I love a good Ruben!
Tonight we had chargrilled chicken breast, I had a half can of garden peas cut up two carrots and cooked then added them to the peas and with that we had sour cream mashed potatoes.
Happy New Year everyone! I broke tradition and didn't cook any black eyed peas...we had pulled pork, baked beans and coleslaw.
I've got two pans of Banana bread in the oven.I'll give one to my sis in law that lives by us.
December 31, 2022 at 1:16 pm in reply to: What are you Cooking the Week of December 25, 2022? #37587We're having some venison chili for supper tonight, plenty for the freezer too.
Our son remarried two weeks ago and he and wife flew to Virginia to see her folks for Christmas.When they arrived in Richmond her luggage was missing.They were there 5 or 6 days it never came had to layover an extra day to go home.At the airport in Virginia they said her luggage was in Dallas, they were happy since they were going home...when they arrived in Dallas she went to get her bag and wouldn't you know it was sent that morning to Richmond.
December 30, 2022 at 3:05 pm in reply to: What are you Cooking the Week of December 25, 2022? #37582Mike I love fondue, sounds wonderful with that pound cake.
Tonight we had roast with gravy, I added onions and mushrooms, rice and green lima beans & had enough for one more meal.
Congrats on the pea pods, the flower photo was so pretty.
December 29, 2022 at 6:17 pm in reply to: What are you Cooking the Week of December 25, 2022? #37578No cooking here today...just heating up leftovers from Christmas, all gone.
Nice looking pound cake Mike , that's basically the same recipe I use except mine uses 8 oz.sour cream or cream cheese in place of milk.I like the long pan.
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