[Joan Simpson]

Nice looking pea pods Mike and the stir fry looks scrumptious.

[Joan Simpson]

https://thefeatherednester.com/sourdough-sandwich-bread/
I made another batch of sourdough tried another recipe ,this one doesn't use milk only water and a little oil.It was suppose to be a 9x5 pan but I cut it in half for two 8x4 pans and I have two nice loaves.I used half whole wheat and half bread flour so I'll see how it tastes in the morning.I gave one loaf to my sis in law.I did weigh them after baking they were both over a pound ..like 18 oz. one was 19 oz.I did have to add a little more water as the wheat flour soaked it up.

[Joan Simpson]

Tonight we had Oyster Stew so good on this cold night.

I agree BakerAunt.

[Joan Simpson]

No ants for me either.

[Joan Simpson]

Tonight we had spanish rice with a lettuce & tomato salad with bread -n- butter.I'm enjoying the sourdough bread my husband will only eat Nature's Own Honey Wheat.

Glad Diane is better!

[Joan Simpson]

Mike good wishes sent your way to Diane ,hope she feels better soon.

Tonight we had fried cubed pork, rice and left over black eyed peas.

[Joan Simpson]

Sourdough Sandwich Bread with a Soft Crust

This is the recipe I tried and was happy with it.The bread rose on the counter overnight in the pan and I baked it this morning,good crumb, my loaf looks exactly like the photo about 4 inches tall in the middle and tastes really good.I will sub one cup whole wheat for one cup of white next time.

When I got the starter out of the fridge it had hooch on top ,the starter was like modeling clay so I stirred it all back together fed it good it was still sluggish, so I put some in another jar like a half cup and fed it and after 2 feedings it was ready, all bubbly and had doubled.My original jar took some time to get right but after it set out a couple days it went to bubbling good so fed it put back in fridge it rose in the jar overnight..

I do not throw away the discard,I feed it and use it.

[Joan Simpson]

Finally got the sourdough starter up to par and have my loaf rising now. Trying a new recipe so we'll see how it turns out.

[Joan Simpson]

We had meatloaf, sour cream mashed potatoes and green beans.

[Joan Simpson]

French fries and ham sandwich tonight,pineapple pudding for a dessert.

[Joan Simpson]

We had spaghetti and meat sauce with garlic toast.

[Joan Simpson]

Welcome back Blanche we learn stuff everyday!

[Joan Simpson]

All on stove top or oven, very little take out, take out for us is generally BBQ or Mexican.

[Joan Simpson]

I pulled my sourdough starter out to feed and do some baking today or tomorrow.

[Joan Simpson]

Aaron your Challah looks really good to me.

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