I made Lentil Soup, never made it before but I liked it.
I washed a pound bag of lentils and soaked them while I sauteed half an onion,3 ribs of celery and 2 carrots. Then I added a can of diced tomatoes ( I accidentally opened one with like rotel ) but I like heat so I used it.Then I added the lentils and covered it all with water,added chicken bouillon , salt, pepper,a little cumin,minced garlic the squeeze kind,a little smoked paprika, thyme and Rosemary and about 2 tablespoons of tomato paste.It cooked in less than 2 hours.I was pleased.I googled a recipe and then just did what I thought I'd like.
