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January 10, 2018 at 10:32 pm in reply to: What are You Cooking the Week of January 7, 2018? #10643
Joan Simpson
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Tonight I got some ham out of the freezer,made a pot of pinto beans with onions,a little garlic,chili powder,paprika a spoonful of brown sugar and a little and a dash of cayenne cooked with a ham bone,some Italian green beans and macaroni and tomatoes.
January 10, 2018 at 5:15 pm in reply to: What are You Baking the Week of January 7, 2018? #10637
Joan Simpson
Participant
RiversideLen that loaf of bread is beautiful.Congrats on such a pretty braid!
January 7, 2018 at 8:59 pm in reply to: What are You Cooking the Week of January 7, 2018? #10585
Joan Simpson
Participant
I made BBQ out of left over pork tenderloin and fries tonight.
January 6, 2018 at 10:40 pm in reply to: Non-white flour bread recipes #10561
Joan Simpson
Participant
Glad to see you posting again Wonky,your breads sound wonderful!
January 6, 2018 at 10:21 pm in reply to: What are You Cooking the Week of December 31, 2017? #10560
Joan Simpson
Participant
Supper for us was BBQ chicken in the pot with BBQ gravy to go over rice and garden pea salad.
January 6, 2018 at 3:18 pm in reply to: Beginning the low-salt journey #10542
Joan Simpson
Participant
Hey pmiker glad to see you posting!
January 5, 2018 at 5:55 pm in reply to: Non-white flour bread recipes #10519
Joan Simpson
Participant
Welcome Blanche wishing you success in your baking and glad you've joined in posting.We all love to cook and bake and enjoy the help and encouraging we receive from each other.We learn everyday!
January 1, 2018 at 11:07 pm in reply to: What are You Cooking the Week of December 31, 2017? #10463
Joan Simpson
Participant
No cooking here today,more of the Brunswick Stew.Broke tradition ....no blackeyed peas for New Years day.
December 31, 2017 at 10:59 pm in reply to: What are You Cooking the Week of December 31, 2017? #10450
Joan Simpson
Participant
Made a pot of Brunswick Stew which will be enough for several days.
December 31, 2017 at 10:57 pm in reply to: New Years Resolutions and lifestyle changes #10449
Joan Simpson
Participant
Sorry to hear about your health problems Mike,good luck with the coming changes.I've cut way back on the salt in all my cooking also.Wishing everyone a Happy New Year.
December 31, 2017 at 10:43 pm in reply to: What are You Baking the Week of December 31, 2017 #10448
Joan Simpson
Participant
That bread is beautiful!
December 25, 2017 at 7:04 pm in reply to: Merry Christmas to All #10378
Joan Simpson
Participant
Merry Christmas from South Ga. We've been in the 50's here today nice and breezy.Enjoying our son and just relaxing all day.Made a good Christmas dinner and had family drop in off and on everyday.
December 24, 2017 at 7:04 pm in reply to: What are You Cooking the Week of December 24, 2017? #10368
Joan Simpson
Participant
I baked a turkey breast to go with dressing for tomorrow,I made ambrosia with apples,oranges.crushed pineapple,cherries,rum soaked raisins,coconut and finely chopped pecans a little sugar and that's it.I've got greens out of the freezer ready to heat up,dressing is made in the fridge.Trying to do all I can today for tomorrow.
December 23, 2017 at 9:29 pm in reply to: What are You Baking the Week of December 17, 2017? #10356
Joan Simpson
Participant
Baked the pumpkin pie today,looks nice but taste is more important and I did the no no today didn't take time to make pie shells and used bought one and life goes on.
December 22, 2017 at 8:40 pm in reply to: What are You Cooking the Week of December 17, 2017? #10341
Joan Simpson
Participant
We had spaghetti and meat sauce with garlic toast.Happy birthday to your mom Luvpyrpom.We've got a lot going on here the last several days.Our son is coming home for Christmas big surprise,haven't seen him in a little over 2 years so I'm on cloud 9.He is 44 yrs. old but he's still our boy!We have to go to Jaxsonville to pick him up tomorrow morning.My brother in law had a stroke from Diabetic Ketoacidosis.The doctor says he will make a full recovery but it will be a long road back.he's on a breathing tube now will try to take it off in a day or so.Doc says this happened because he didn't take his meds right and ate whatever he wanted even tho he's a diabetic and on insulin.He wasn't found for a couple of hours on the floor and his blood sugar was 600 when they tested it.He's very lucky to be alive.It's been crazy around here.If I don't check in for several days just know I wish everyone of you a Merry Christmas and remember to hug your loved ones while you can!God Bless you all!
- This reply was modified 7 years, 4 months ago by Joan Simpson.
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My Nebraska Kitchen

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Joan Simpson

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