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September 9, 2022 at 5:50 pm in reply to: What are you Cooking the Week of September 4, 2022? #36383
We had beef stew over corn bread.
September 8, 2022 at 3:04 pm in reply to: What are you Cooking the Week of September 4, 2022? #36374We had spaghetti and meat sauce and I had enough for a freezer meal.
This is what you call catching him in the act lol!
September 7, 2022 at 9:11 pm in reply to: What are you Cooking the Week of September 4, 2022? #36367We had chargrilled chicken, mashed potatoes and green butter beans.
I agree with Aaron...good looking pizza Len.
September 6, 2022 at 3:57 pm in reply to: What are you Cooking the Week of September 4, 2022? #36324Tonight we had fried cubed pork, leftover rice and garden peas and carrots and fresh candied sweet potatoes.
September 5, 2022 at 4:48 pm in reply to: What are you Cooking the Week of September 4, 2022? #36318We had BBQ chicken with BBQ gravy to go over rice and we had garden pea salad to go with it.
Mike nice looking melon!
The best cantaloupes I've had are the Athenas.September 4, 2022 at 6:48 pm in reply to: What are you Cooking the Week of September 4, 2022? #36301I made my husband hamburger steak and fries, I had leftover sloppy Joe on bread and fries..
I used half of the hamburger to make a small pot of chili for later on maybe tomorrow. My husband isn't crazy about chili unless it's cold outside so it might be mine if so I'll freeze it in small containers for the freezer.
That's a nice Birthday supper Mike,enjoy!
I enjoyed reading the article Mike about pie crusts.
Happy Birthday Mike and thank you for all you do for this group.May your day be blessed.
Aaron your bread and rolls look very good.
Happy Birthday Mike.
Tonight we had chargrilled chicken, macaroni and tomatoes, cooked carrots and I used leftover lettuce tomato and cheese from last nights taco salad to make a side salad tonight.
We had taco salad tonight.
BakerAunt and Cwcdesign I'm gonna try roasting some beets if I can find some fresh ones.
My pumpkin pie turned out well,good flavor , no cracking and my pie crust was crispy and flaky on the bottom...win win.
I had a little leftover filling so I filled 2 custard cups and baked them along with the pie.
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