Home › Forums › Cooking — (other than baking) › What are you Cooking the Week of February 26, 2023?
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Joan Simpson.
 
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February 26, 2023 at 9:14 am #38553February 26, 2023 at 2:49 pm #38565
We had baked chicken, baked beans and coleslaw.
February 26, 2023 at 6:13 pm #38566I roasted a chicken for Sunday dinner and also roasted sweet potato chunks. We had it with microwaved frozen peas.
February 26, 2023 at 8:42 pm #38568Will made fried buttermilk chicken tenders from scratch, our family's favorite potato salad, cornbread and sliced tomato with lettuce. Delicious and tender chicken - so glad we have leftovers.
February 27, 2023 at 7:32 pm #38569We had hamburger steaks and fries.
February 27, 2023 at 8:54 pm #38571We had leftover roast chicken, bulgur cooked in chicken broth, and microwaved frozen peas.
February 27, 2023 at 9:21 pm #38572I roasted a chicken today, had it with noodles and Brussel sprouts and cauliflower. It's a chicken that I had in the freezer since June, 2021. It's still good!
February 28, 2023 at 6:25 pm #38576Not much cooking here, since I got back from a week in Maine last night and am exhausted. On the way home, we stopped at Trader Joe's and I bought dinner for tonight: a cruciferous chopped salad with sesame ginger dressing, and chicken sausages. So I just had to heat up the sausages, which were very mild, not a lot of flavor, but the salad was excellent.
February 28, 2023 at 6:26 pm #38577On Tuesday, I cooked bulgur in broth again, but this time I mixed it with sauteed celery, red bell pepper, and sliced mushrooms. We had it with more of the roasted chicken and microwaved fresh broccoli.
I also made yogurt on Tuesday, using my new ChefAlarm, which arrived yesterday. It was much easier monitoring the temperature of the milk as it was heating and holding for ten minutes, and I also used it to monitor the temperature until the milk had cooled enough to be added to the starter yogurt. I am pleased with it, so thanks to Mike Nolan and CWCdesign for their recommendations. It has made my life much easier.
March 1, 2023 at 9:08 pm #38583My husband pan cooked pork on Wednesday, and I roasted sweet potato chunks to go with it. We also had microwaved frozen peas and carrots.
March 1, 2023 at 9:15 pm #38584Salmon patties,cheese grits and coleslaw.Today was my 68th Birthday and I feel blessed, nothing special today got lots of calls and messages.Flowers from our son and wife and my Granddaughters called and we had good conversations so I'll go to bed with a smile on my heart.
March 1, 2023 at 9:48 pm #38585Happy Birthday, Joan!
March 1, 2023 at 10:28 pm #38586Happy birthday, Joan, hope you enjoyed your special day.
March 2, 2023 at 12:49 am #38588Happy Birthday, Joan!
March 2, 2023 at 7:06 am #38589Happy Birthday, Joan. Glad you received lots of love on your special day!
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