patty

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  • January 30, 2025 at 6:35 pm in reply to: Egg Prices #45380
    patty
    Participant

      Thanks. I lost track of this page and found it again.

      January 30, 2025 at 6:32 pm in reply to: What are you Baking the Week of January 26, 2025? #45378
      patty
      Participant

        Thank you!

        January 29, 2025 at 6:53 pm in reply to: What are you Baking the Week of January 26, 2025? #45366
        patty
        Participant

          I baked sub buns. My shaping still needs work but practice makes perfect, right?😉. Going to be some French dip sandwiches and maybe some meatball subs with these.

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          January 29, 2025 at 6:20 pm in reply to: Egg Prices #45365
          patty
          Participant

            Hi all! It's been a long time! I was toffee on old BC. I'm in Minnesota and a dozen eggs are anywhere between $4.99-$7.89. I buy mine at Costco and got a package of 50 for $18.99. Last time I bought a box of 50 it was $16.99. About 5 weeks ago. Anyone who thought the election would bring lower prices must be really unhappy right now.

            October 17, 2020 at 11:50 am in reply to: What are you Baking the Week of October 11, 2020? #26968
            patty
            Participant

              Hi everyone! Been a couple years since I was on here.☹️ I was toffee on old BC. I’m baking Outback Steakhouse bread today. Hope all are healthy and doing ok.

              March 26, 2018 at 1:14 pm in reply to: Happy Birthday cwcdesign! #11782
              patty
              Participant

                Happy Birthday! ???

                March 22, 2018 at 7:34 pm in reply to: What are You Cooking the Week of March 18, 2018? #11704
                patty
                Participant

                  Thanks all! Wonky, I’m in Savage. We are building a house in Stillwater so will be moving late this year. We have been in our current house 26 years in April. Good thing I’ve been culling stuff for the last 5. Still so much to pack though. And I’m SO ready for Spring!
                  I baked hamburger buns today and bake them every week for our sandwiches. Don’t know what happened today but I got less than stellar results. I watched the hydration and even thought it might have been too wet. They are edible but a couple degrees of separation from hockey pucks. Sigh. Sometimes you just have one of those days. ?

                  • This reply was modified 6 years, 11 months ago by patty.
                  March 18, 2018 at 7:14 pm in reply to: What are You Cooking the Week of March 18, 2018? #11584
                  patty
                  Participant

                    Hi All! I was toffee on the old BC. I’ve been lurking here and am still in touch with a few on FB. I grilled chicken tonight as the temps here in Minnesota are in the mid 40’s this week. A baked potato and a garden salad plus fresh baked bread were sides. I grill all year around except on windy or below zero days.

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