Sun. Jul 26th, 2026

Mike Nolan

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Viewing 15 posts - 7,906 through 7,920 (of 8,038 total)
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  • Mike Nolan
    Keymaster

      I think the reason it's coming up as an attachment rather than a small version of your picture is that what you posted is a docx (Word) file, not a graphic (JPG, GIF, etc.)

      It's probably has to do with how you web-scraped it from KAF, which means you'll need an extra step or two to get it to upload as an image.

      Another thing I just discovered is that only logged-in users can see attachments, whereas -IMG- links work for anyone.

      • This reply was modified 10 years, 1 month ago by htfoot.
      • This reply was modified 10 years, 1 month ago by Mike Nolan.
      in reply to: Recipes uploaded from the BC, by original poster #1848
      Mike Nolan
      Keymaster

        I believe you have to upload the pictures separately using the 'attachments' area below the text box.

        in reply to: Two Serious Issues #1834
        Mike Nolan
        Keymaster

          I'd have to see the actual email, including headers, to be sure it came from Yahoo, but assuming it did come from Yahoo, I don't think confirming the unsubscribe will make things any worse and might result in some relief.

          What I think about Cindy's situation isn't printable here.

          • This reply was modified 10 years, 1 month ago by Mike Nolan.
          • This reply was modified 10 years, 1 month ago by Mike Nolan.
          in reply to: Recipes uploaded from the BC, by original poster #1830
          Mike Nolan
          Keymaster

            I will try to find time to post updated counts of 'recipes by' in a few days.

            I may also post counts of 'recipes posted by', too.

            I've modified the member profile page to give a breakdown of recipes posted by that member separate from the topics started count. (As of when I wrote this note, for example, Rottiedogs has 124 recipes posted, BakerAunt has 155 and Sarah Wirth has 326.)

            • This reply was modified 10 years, 1 month ago by Mike Nolan.
            • This reply was modified 10 years, 1 month ago by Mike Nolan.
            • This reply was modified 10 years, 1 month ago by Mike Nolan.
            • This reply was modified 10 years, 1 month ago by Mike Nolan.
            in reply to: Two Serious Issues #1824
            Mike Nolan
            Keymaster

              Now you see why I will not have anything to do with yahoo groups! I'd recommend doing the unsubscribe, but I won't guarantee it gets rid of the spam. I've been trying to get off one specific yahoo group (that I never subscribed to!) for years, and there's another one I get email from every now and then that I never joined, either. (In both cases, I believe I was added by the group manager WITHOUT MY CONSENT.)

              There's supposed to be an 'unsubscribe from all yahoo groups' option, but I'm not sure it has ever worked.

              Sorry to hear about Cindy.

              • This reply was modified 10 years, 1 month ago by Mike Nolan.
              • This reply was modified 10 years, 1 month ago by Mike Nolan.
              • This reply was modified 10 years, 1 month ago by Mike Nolan.
              • This reply was modified 10 years, 1 month ago by Mike Nolan.
              in reply to: Recipes uploaded from the BC, by original poster #1820
              Mike Nolan
              Keymaster

                Something to think about: I saw some links in some of the 'Old BC Threads' posts that have links to recipes that were on the KAF BC. (For example in the Texas Sheet Cake thread.)

                If the recipes being referred to get uploaded here, we may want to change those links at some point. But at least they go to a valid KAF page that talks about the transition rather than generate a 404 (page not found) error.

                • This reply was modified 10 years, 1 month ago by htfoot.
                in reply to: Recipes uploaded from the BC, by original poster #1812
                Mike Nolan
                Keymaster

                  It's easier and faster for me to just move them to the Recipes forum, so I did. Hopefully I got them all.

                  • This reply was modified 10 years, 1 month ago by htfoot.
                  in reply to: Recipes uploaded from the BC, by original poster #1783
                  Mike Nolan
                  Keymaster

                    I fixed a few posts that had the attribution in the recipe but not in the title.

                    in reply to: Time to Order the Rosetta Roll Stamp #1744
                    Mike Nolan
                    Keymaster

                      Yup, that's the one!

                      in reply to: Recipes uploaded from the BC, by original poster #1704
                      Mike Nolan
                      Keymaster

                        It was probably timing out, I had it set to allow editing for something like 10 days, so I set it to a very large number so posts are essentially editable forever.

                        In some online forums, allowing unlimited editing of posts leads to flame wars, but I don't honestly see that happening here.

                        • This reply was modified 10 years, 1 month ago by Mike Nolan.
                        in reply to: Recipes uploaded from the BC, by original poster #1699
                        Mike Nolan
                        Keymaster

                          I just raised the edit limit to a very large number, so if that's what was keeping you from editing the topic title, you should be able to edit it now.

                          • This reply was modified 10 years, 1 month ago by Mike Nolan.
                          • This reply was modified 10 years, 1 month ago by Mike Nolan.
                          in reply to: Dying chives #1694
                          Mike Nolan
                          Keymaster

                            If you actually managed to kill chives, you should go in the Gardener's Hall of Fame!

                            My mother had workers tear down her garage and build a much larger one covering up a large part of her garden, including the chive patch, and a year later they came up again about a foot from the new wall.

                            If you think there's something wrong with your chives, just get a small pot of them at a nursery and start over in a different part of your garden, in 1-2 years you'll have a thriving colony again.

                            in reply to: Recipes uploaded from the BC, by original poster #1688
                            Mike Nolan
                            Keymaster

                              If they didn't have 'by xxxx' in the title, they weren't in that list. There are about 40 of mine out there without attribution (which seems pointless if it's your own recipe). One of those is actually BigLakeJudy's molasses cookie recipe; I just corrected the title on that one to be consistent. (I also think that one's now out there twice, with rottiedogs having just uploaded it, too.)

                              There are a bunch of recipes out there with the attribution in the body, might be tricky to include them in the next list. Most of those appear to have it on line 2 of the body, which I might be able to break out. But if I can do that, it might make more sense to just write a quick program to update the subject header to add the attribution there.

                              I might not get to that right away, though.

                              • This reply was modified 10 years, 1 month ago by htfoot.
                              • This reply was modified 10 years, 1 month ago by htfoot.
                              in reply to: baking bread from scratch #1625
                              Mike Nolan
                              Keymaster

                                I just posted a summary by original uploader on the BC, assuming that information was included in the subject header as 'by xxx'.

                                in reply to: baking bread from scratch #1578
                                Mike Nolan
                                Keymaster

                                  Posting Paddy's recipe would be great! Thanks.

                                  BTW, we're closing in on having 500 recipes posted. That's only around a tenth of the member recipes that were on the KAF site before it shut down, and that doesn't count recipes that went MIA when they updated the site several years ago.

                                  But it's a pretty good selection of recipes. Thanks to everyone who's contributed.

                                  Looking at the Google Analytics data, I'm seeing a slight up-tick in referrals to our site from the search engines.

                                  I'll keep creating blog posts, I think that's another good way to build up the site. I now have 5-6 of them in the works (including a holiday one for December.) Last night I was working on one about knife sharpening, complete with photos using my digital microscope.

                                Viewing 15 posts - 7,906 through 7,920 (of 8,038 total)