By Mike Nolan
Home › Forums › Cooking — (other than baking) › What are you Cooking the Week of September 7, 2025?
We ordered takeout pizza and lasagna for supper tonight.
I made shrimp scampi tonight so good.
Yum, yum, Joan!
To go with the rest of the pasta salad for Saturday's dinner, I made roasted salmon with a maple, Dijon, and pecan topping.