Home › Forums › Cooking — (other than baking) › What are you Cooking the Week of May 28, 2023?
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Mike Nolan.
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May 31, 2023 at 6:18 pm #39374
I made a turkey and spinach loaf to go with leftover quinoa salad for dinner on Wednesday.
May 31, 2023 at 6:47 pm #39375We had grilled chicken thighs with asparagus and the last of a couple of leftover salads.
May 31, 2023 at 9:39 pm #39376Leftover hamburger vegetable soup and pimento cheese sandwich.
June 1, 2023 at 8:41 pm #39378We went with a rotisserie chicken from Sams tonight, I'll make stock with the bones again.
June 1, 2023 at 8:46 pm #39379We had leftover turkey-spinach loaf and quinoa salad.
I made yogurt on Thursday.
June 1, 2023 at 10:08 pm #39380We had steak and baked potato with our brother & sister and I made 2 churns of ice cream for the freezer vanilla and blueberry.So we are full ❤
June 2, 2023 at 4:39 pm #39384Leftovers of beef roast & gravy over rice,white acre peas with boiled okra, cucumbers & vinegar & oil, and blueberry ice cream.
June 2, 2023 at 5:33 pm #39385I was originally planning something on the grill tonight, but there are storms in the area again this evening, so we'll figure out something to make indoors.
June 2, 2023 at 6:16 pm #39386For dinner on Friday, I made a stir-fry with leftover pork, deglazing, soba noodles, carrots, celery, red bell pepper, mushrooms, and broccoli.
June 3, 2023 at 1:15 pm #39390I made stuffed peppers yesterday. I had one with a pasta and a salad. For tonight, I will have one with mashed potato.
June 3, 2023 at 6:53 pm #39391I made Beans and Greens for lunch on Saturday, using turnip tops from the great salad turnips I buy at our local farmers' market. I cooked 1 ½ cup of dry white beans yesterday, so lunch came together quickly. I sent a picture to the vendor who sold me the turnips, and he plans to use it and the recipe in his e-newsletter. I have enough for about three more lunches.
We had the rest of the turkey-spinach loaf for dinner on Saturday. My husband finished the quinoa salad, while I made roasted asparagus, mushrooms, and cherry tomatoes for myself. I will probably use the leftover roasted vegetables in a pasta salad, although they might also be a great pizza topping.
Although we have had some thunder in our area, the rain appears to have missed us. Drat.
June 3, 2023 at 7:06 pm #39393We had chargrilled chicken breast and macaroni and cheese.
June 3, 2023 at 10:30 pm #39395We had steak on the grill, plus baked potato, sauteed mushrooms and steamed broccoli.
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