Thanks, Italiancook and Swirth! Had cake for lunch! Pizza for dinner. I'm living the dream.π€£π
I like checking out this site and the folks on it. Interesting stuff.
No cooking here tonight,we went to a local restaurant and had beef tips mine was with mushrooms and gravy,husbands was with peppers and onions,we had baked potato and salad to go with it.All good.
We used the Dutch Oven rolls to make little sandwiches with some of the leftover maple-glazed pork tenderloin. We added a salad of greens and cherry tomatoes sprinkled with sunflower seeds.