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My Nebraska Kitchen

S_Wirth

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@s_wirth

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Registered: 4 years, 2 months ago

Forums

Last Activity: 3 weeks, 6 days ago

Topics Started: 371

Replies Created: 309

Forum Role: Participant

Welcome to My Nebraska Kitchen

Recent Posts

Daily Quiz for July 12, 2020 4 hours, 35 minutes ago by Mike Nolan
Reply To: Link to Maple Buttermilk Bread Recipe 7 hours, 50 minutes ago by Joan Simpson
Reply To: What are you Cooking the week of July 5, 2020? 7 hours, 54 minutes ago by Joan Simpson
Reply To: Frying doughnuts 8 hours, 5 minutes ago by Mike Nolan
Reply To: What are you Baking the week of July 5, 2020? 11 hours, 13 minutes ago by Mike Nolan
Reply To: Covid-19 Discussions and Stories 13 hours, 30 minutes ago by Mike Nolan
Reply To: Daily Quiz for July 11, 2020 17 hours, 31 minutes ago by Mike Nolan
Reply To: Zucchini Cake with Crunchy Lemon Glaze 18 hours, 33 minutes ago by chocomouse
Reply To: Fun food links 1 day, 10 hours ago by Mike Nolan
Reply To: Daily Quiz for July 10, 2020 1 day, 10 hours ago by BakerAunt
Reply To: Daily Quiz for July 9, 2020 1 day, 16 hours ago by skeptic7
Reply To: Sheet pan pancakes 3 days, 9 hours ago by Mike Nolan
Reply To: Another Kind of Yeast Shortage 3 days, 11 hours ago by Mike Nolan
Reply To: KAF reports 2000% increase in online flour sales 3 days, 21 hours ago by BakerAunt
Reply To: What are you Cooking the Week of June 28, 2020? 4 days, 8 hours ago by Joan Simpson

Recent Recipes

Over 2400 tested recipes!

Reply To: Memorial Day Potato Salad 4 days, 16 hours ago by Mike Nolan
Reply To: Sunflower Oat Wheat Bread 5 days, 10 hours ago by BakerAunt

Forums

General Discussions
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Baking – Breads and Rolls
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Baking – Gluten-Free
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Cooking – (other than baking)
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Threads Saved from the KAF Baking Circle

Recent Blog Entries

Measuring Pie Dough Thickness
Take the Daily Quiz at My Nebraska Kitchen!
Beginning the low-salt journey
Getting Seeds to Stick to Bread
Aspen House Restaurant – Great Dining in the High Plains

Challah - Peter Reinhart's recipe in The Bread Baker's Apprentice

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Tarts

Sable Breton Tarts filled with Mousseline and topped with assorted fruits

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