What are you Cooking the Week of February 2, 2025?

Home Forums Cooking — (other than baking) What are you Cooking the Week of February 2, 2025?

Viewing 15 posts - 16 through 30 (of 30 total)
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  • #45460
    BakerAunt
    Participant

      I made yogurt on Wednesday.

      We finished off the hamburger stroganoff and brown and wild rice mix. We microwaved frozen mixed vegetables to go with it.

      #45462
      Joan Simpson
      Participant

        I had steak and sliced tomatoes.

        #45463
        RiversideLen
        Participant

          I had turkey breast, green beans and carrots, and noodles.

          #45467
          RiversideLen
          Participant

            Tonight I'm going to have the last of the turkey breast, probably with mashed potato and brussels sprouts.

            #45468
            Joan Simpson
            Participant

              Tonight I had a hamburger patty with sliced tomatoes.

              #45469
              BakerAunt
              Participant

                I made the fish and chips recipe again on Thursday. That allowed me to use the other half of the egg left from making them on Tuesday and to use the rest of the Dill Tartar sauce. We also microwaved fresh broccoli.

                #45472
                Mike Nolan
                Keymaster

                  We had a rotisserie chicken before going to see Moulin Rouge the Musical tonight. Great show!

                  #45475
                  Mike Nolan
                  Keymaster

                    It was pizza night here.

                    #45476
                    BakerAunt
                    Participant

                      For dinner on Friday, I thawed the turkey breast and the gravy from a couple of weeks ago and some turkey broth. I sauteed mushrooms and sliced celery in avocado oil, then added the broth, sliced carrots, and the gravy, along with dried parsley, thyme, sage, and rosemary. Once the carrots softened, I stirred in the chopped turkey, which quickly absorbed the liquid. I added cooked noodles with some of the pasta water. My husband is always impressed with these improvisational meals, and we have leftovers, which makes me happy.

                      #45480
                      cwcdesign
                      Participant

                        I went for a walk on the beach after work with my manager and her dog - another day in the low 70's after our ice storm two weeks ago. Came home and made a cheese sandwich with toasted sourdough. Just right

                        #45481
                        RiversideLen
                        Participant

                          I made a little chicken veg soup and had it with a burger.

                          The soup had fresh mushrooms, green beans, carrots and celery. I sauteed the mushrooms, added a boneless chicken thigh from the freezer, simmered it in a little water and chicken broth until it was tender, added the vegs and more chicken broth, simmered until the vegs were tender. It was delicious, have some leftover for tomorrow's lunch.

                          #45482
                          Joan Simpson
                          Participant

                            I had a hamburger patty, mushrooms and tomatoes.

                            #45483
                            chocomouse
                            Participant

                              I spent the morning making a huge pot of chili for the fishing derby workers tomorrow, and a huge pot of corn chowder for some of our meals the next few days. We are predicted to get another storm of 5 inches or so of snow overnight. We are just about finished cleaning up after Thursday's five inches.

                              #45486
                              Joan Simpson
                              Participant

                                Tonight I had chili from the freezer and corn bread.

                                Stay warm chocomouse and I hope your snow storm will not be bad.

                                #45490
                                BakerAunt
                                Participant

                                  We had more of the turkey, noodles, and vegetables that I made yesterday for dinner on Saturday.

                                  We had some sleet in the early afternoon, along with very light snow. This evening, more light snow is falling.

                                Viewing 15 posts - 16 through 30 (of 30 total)
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