What are you Cooking the Week of April 11, 2021?

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  • #29538

    We cooked burgers on the grill (on the snowless deck; we had no accumulation of snow although it did snow all day yesterday) and air fried onion rings.

    Mike Nolan

    We had spaghetti with home-made marinara with mushrooms and ground beef, and cheese toast. (I can’t get the 4 cheese blend I’ve been getting from Sams, as they appear to have switched suppliers, so I tried a different blend, it was OK but not as good.)

    Joan Simpson

    Baker Aunt you can’t go wrong on lima beans,something so simple tastes so good!

    I’ve been helping a friend with an estate sale and have been very busy with that.

    Tonight we had baked pork tenderloin, baked sweet potato and green butter beans and last night it was my standby fast supper of hamburger steaks and home cut fries.

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