What are you Cooking the Week of June 23, 2024?

Home Forums Cooking — (other than baking) What are you Cooking the Week of June 23, 2024?

Viewing 15 posts - 16 through 30 (of 37 total)
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  • #43111
    Mike Nolan
    Keymaster

      Lahvosh pizza here tonight.

      #43114
      RiversideLen
      Participant

        Joan, your chicken and rice looks delicious and I love your presentation!

        #43116
        Joan Simpson
        Participant

          Thanks Len the dishes we got for everyday when we married in 1971, I have half the set left. I had a repeat tonight of chicken and rice.

          #43117
          chocomouse
          Participant

            Tonight we had leftover lasagna and a green salad.

            #43118
            cwcdesign
            Participant

              I had tomatoes (from my neighbor) Caprese tonight with chicken salad.

              #43119
              Mike Nolan
              Keymaster

                We had tuna salad on lettuce tonight. Jack had some of the tuna water, of course.

                #43120
                BakerAunt
                Participant

                  I made another farro stir-fry for dinner on Wednesday, using the leftover pork from last night, celery, green onion, mushrooms, kale, frozen peas, and pork deglazing..

                  Joan--I was also admiring your dishes. I think that I have seen them on some of the sites that I visit when looking for certain patterns.

                  #43121
                  RiversideLen
                  Participant

                    I had a pork loin chop, pasta with a simple sauce (sauteed tomatoes) and broccoli.

                    #43122
                    BakerAunt
                    Participant

                      Our temperatures finally cooled down on Thursday, so I took advantage of the change and made and canned another four 8 oz. and one 4 oz. jars of black raspberry jam. I picked over two quarts of them yesterday. There are still plenty to pick.

                      For dinner, I made Crispy Oven Fish and Chips with Dill Tartar Sauce, which we had with microwaved broccoli.

                      #43123
                      Mike Nolan
                      Keymaster

                        I had a tomato and salami sandwich on the L'Oven Fresh keto wheat bread, and we both had half of a Thomas keto Bagel Thin with some cream cheese. (Diane had ham on hers as well.)

                        The Thomas Bagel Thins aren't bad, they at least remind me of a bagel in taste, if not texture, but bagel thins tend to lose some of the bagel texture anyway.

                        #43124
                        cwcdesign
                        Participant

                          I had a quesadilla on one of Will's wheat tortillas with Jarlsberg, avocado and salsa. I made it in the panini press as I don't need to add any fat to cook it.

                          #43125
                          Joan Simpson
                          Participant

                            Thanks about my dishes, I have always loved them.I have 4 plates, 6 salad plates, 4 bowls ,5 saucers, a platter, 2 vegetable bowls left.Green is my favorite color and I've always loved daisies.I've looked and found some on them sites but never got the replacements.I have too many dishes if I ever get anymore they will be Correlle.

                            Today I bought another rotisserie chicken and made more chicken salad.I think I might start clucking eating so much chicken .

                            #43126
                            RiversideLen
                            Participant

                              I made tostadas with some leftover pork loin chop, mashed potato and broccoli.

                              I want to see Joan cluck!

                              #43127
                              Joan Simpson
                              Participant

                                Lol Len I'd like to cluck & lay eggs too!

                                Tonight I'm having a salad with chicken .

                                #43133
                                RiversideLen
                                Participant

                                  I made Brussels sprouts and carrot, heated up some leftover mashed potato and ordered delivery, chicken from Popeyes via grubhub.

                                Viewing 15 posts - 16 through 30 (of 37 total)
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