What are you Cooking the Week of January 26, 2025?

Home Forums Cooking — (other than baking) What are you Cooking the Week of January 26, 2025?

Viewing 8 posts - 31 through 38 (of 38 total)
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  • #45389
    chocomouse
    Participant

      Joan, that sounds like the perfect meal for a southern boy!! And you're a good Mom!

      We had salads for dinner: broccoli, corn and beans, and seafood.

      #45390
      cwcdesign
      Participant

        Last night I made a tortellini dish that I had been wanting to try. It was basically an Alfredo sauce with mushrooms and tortellini (2 packages), that after you put it all together put under the broiler for a few minutes. I substituted a package of baby spinach for one of the packages of pasta. It was disappointing to say the least - the pasta`was from Trader Joe's and the worst I've ever had from them - texture, flavor, etc. the sauce never really came together and I couldn't taste the mushrooms. Oh, and my pan was hard to clean - hah. Anyway, I wasn't going to throw it away, so tonight I baked a dish of it in my toaster oven. It was an improvement but the pasta itself still had issues.

        #45391
        RiversideLen
        Participant

          Joan, that sounds like a feast!

          Tonight I had a burger, roasted potato and brussels sprouts.

          #45396
          BakerAunt
          Participant

            CWCdesign--I hate anticipating a special meal, then having to eat the disappointment.

            We had most of the leftover soup for dinner tonight. There is enough for me to have for lunch tomorrow.

            #45402
            Joan Simpson
            Participant

              Just wanted to say I had the best week I've had in a long long time. Sonny Simpson came in last Saturday and stayed until today. He helped me do things around the house that I needed done and we had a great time going and doing things together and of course you know I love to cook so I cook some of the things that he liked . I asked him this morning what he wanted for breakfast. He said I'll get something later . Last night we had fried chicken, macaroni and cheese field peas with okra slice tomatoes and cornbread so what does he get for breakfast this morning a big old bowl of leftover peas and okra and crumbled up cornbread in it he still country at heart .❤️ love ❤️ Love my boy.He's back in Dallas and I'm looking forward to the next time already. I am very blessed.

              I had a hotdog for supper.

              #45406
              RiversideLen
              Participant

                I'm glad you had a great week, Joan.

                Tonight I had a hamburger and chicken vegetable soup.

                #45409
                Mike Nolan
                Keymaster

                  I've made my share of duds or 'meh' meals, we try to eat as much as we can of them but usually wind up throwing a lot of it out.

                  Tonight we had some more vegetable beef soup. I was full enough I didn't need a salad.

                  #45410
                  BakerAunt
                  Participant

                    What a wonderful week you had, Joan! Having family visit is so wonderful.

                    We finished up the pork loin and most of the barley, butternut squash, and spinach. There is a little left over that I will eat for lunch tomorrow.

                  Viewing 8 posts - 31 through 38 (of 38 total)
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