Quick Crème Fraiche by sweetielola

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    rottiedogs
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      Quick Creme Fraiche
      Submitted by sweetielola on May 14, 2003 at 1:44 am

      DESCRIPTION
      Quick Creme Fraiche

      SUMMARY
      Yield 0 File under Misc. Recipes & Requests

      INSTRUCTIONS
      Quick Creme Fraiche

      1-1/2 cups heavy cream (12 ounces)
      1/2 cup sour cream (4.25 ounces)
      2 TB sugar (1 ounce)

      In a large mixing bowl place all the ingredients and refrigerate for at least 15 minutes. Beat just until soft peaks form when the beater is raised or until it mounds when dropped from a spoon.

      Enjoy!

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